Wee Nam Kee launches all-new culinary treasures of Singapore

MANILA, Philippines - Hainanese chicken is usually the first thing that pops in your head when you think of Singaporean cuisine. Although it is universally considered as Singapore’s national dish, there is so much more wealth to discover as far as the rich country's culinary diversity is concerned. With the culinary opulence and techniques of Wee Nam Kee, the mouthful potentials of Hainanese chicken is unraveled.

Established in 1989 in Singapore, Wee Nam Kee has been serving Hainanese chicken rice for the past 25 years. Prepare your palates as Wee Nam Kee-Philippines introduces the "New Culinary Treasures of Singapore"---ranging from appetizers, main dishes, noodles, fried rice, and dessert, as well as beverages.

Kick off your meal with an assortment of appetizers like the Crispy Mantou Bread w/ Condensed Milk or enjoy their new finger food Pork Spring Roll Bouquet served in an elegant vase. Tickle your taste buds with the new Prawn Paste Chicken Wings, crispy fried chicken wings in a mild prawn paste batter. Rounding out their new appetizer selections are the Prawn Rolls in Bean Curd Skin and the savory Salt & Pepper Tofu.

Crispy mantou with condensed milk and prawn rolls in bean curd skin

For lovers of salted egg dishes, try Wee Nam Kee’s new Salted Egg Chinese Style Fried Chicken and Salted Egg Pork Ribs, both crispy fried in a sumptuous salted egg batter.

Salted egg chicken style fried chicken

Salted egg pork ribs

If you are a fanatic of noodles, Wee Nam Kee has its new Singaporean Fish Noodle Soup, the Spicy Sambal Rice Noodles, as well as their version of the popular Singaporean laksa, the Hainanese Chicken Curry Noodles consisting of Hainanese chicken and Thai noodles with curry sauce in clear chicken broth.

Spicy sambal rice noodles

Hainanese chicken curry noodles

On the other hand, for people who relish bold and intensely full-flavored dishes, try the new Wok Fried Chicken w/ Cashews & Sun Dried Chili  and Sauteed Beef Fillet with Sate Sauce.  Coffee connoisseurs will surely enjoy the Cashew Coffee Spareribs, which make use of authentic Singapore “kopi” grounds.

Cashew coffee spareribs

Seafood lovers will swoon over Wee Nam Kee’s new seafood selections: Tamarind Lemongrass Fish Fillet Stew, Hainanese Curry Fish Fillet , and Butterflied Tilapia w/ Citrus Tamarind Sauce or Chili Crab Sauce, composed of crispy fried whole tilapia with your choice of sweet and sour citrus tamarind sauce or their sweet and spicy Singaporean Chili Crab Sauce.

And as Pinoys love all things sweet, Filipinos will definitely enjoy the new Honey Garlic Spareribs, their new Stewed Pork Belly w/ Steamed Buns, and Prawns w/ Lychee and Peaches, which will give your seafood experience a nice fruity twist.

Prawns with lychee and peaches

There are now also five new Rice Toppings variants all served with Wee Nam Kee's signature Hainanese Chicken Rice: Salted Egg Chinese Style Fried Chicken Rice, Honey Garlic Spareribs Rice, Stewed Pork Belly Rice, Sauteed Beef Fillet with Broccoli Rice, and Tofu Roasted Pork with Black Bean Rice. In addition, there is the new Pineapple Fried Rice with Pork Floss for those who like their rice a bit sweet. 

Pineapple fried rice with pork floss

Maximize your enjoyment of these all new Singaporean dishes by pairing them with a plentitude of Wee Nam Kee's new beverage selections: Mango Mint Smoothie, Cucumber Lime Refresher, Milo Dinosaur, Strawberry Passionfruit Cooler, and Green Tea Vanilla Freeze.

Cucumber lime refresher

And finally, wrap up your all-new Singaporean culinary journey with a sweet ending by trying their Fried Milk Ala Mode of crispy fried fresh milk bread pudding topped with a scoop of decadent chocolate ice cream.

Universally recognized as the gold standard of Singapore’s Hainanese Chicken Rice, Wee Nam Kee now has eight branches in the Philippines: Ayala Triangle Gardens, Serendra, Glorietta 2, Alabang Town Center, Promenade Greenhills, Trinoma Mall, Shangrila East Wing, and the new Fairview Terraces Mall. Wee Nam Kee continues to expand both domestically and internationally with more locations planned for Singapore, the Philippines, and beyond.