+ Follow Chicken Tag
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[ArticleID] => 2381215
[Title] => Recipe: Hot and spicy noodle soup for a rainy afternoon
[Summary] => There is nothing more satisfying to do on a rainy afternoon than to enjoy a bowl of hot and spicy noodle soup.
[DatePublished] => 2024-09-21 17:01:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/08/28/noodles_2024-08-28_17-17-46478_thumbnail.jpg
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[1] => Array
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[ArticleID] => 2382637
[Title] => Expansion of protein sources urged amid ASF resurgence
[Summary] => The country must expand the production of other protein sources such as chicken and fish as the resurgence of the African Swine Fever is threatening the hog industry anew.
[DatePublished] => 2024-09-04 00:00:00
[ColumnID] => 0
[Focus] => 1
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[AuthorName] =>
[SectionName] => Business
[SectionUrl] => business
[URL] => https://media.philstar.com/photos/2024/09/03/15_2024-09-03_18-38-00511_thumbnail.jpg
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[ArticleID] => 2373823
[Title] => Chef Waya Araos-Wijangco's Lugaw recipe for a multitude
[Summary] => Chef Waya Araos-Wijangco of Gypsy Baguio by Chef Waya shares this recipe of hers for Chicken Lugaw, good for 600 bowls.
[DatePublished] => 2024-08-28 10:05:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/07/29/7_2024-07-29_00-21-0623_thumbnail.jpg
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[ArticleID] => 2371515
[Title] => Recipe: Traditional Visayan dish called Halang-Halang
[Summary] => This is a Visayan staple of chicken with coconut milk and turmeric.
[DatePublished] => 2024-08-11 11:30:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/07/19/halang-halang_2024-07-19_21-02-49540_thumbnail.jpg
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[4] => Array
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[ArticleID] => 2370980
[Title] => DA warns overpricing traders amid P250/kilo of chicken
[Summary] => Traders involved in overpricing will be held liable for profiteering under the Price Act as the P250 per kilo price of chicken is “too much,” according to the Department of Agriculture.
[DatePublished] => 2024-07-18 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807714
[AuthorName] => Bella Cariaso
[SectionName] => Headlines
[SectionUrl] => headlines
[URL] => https://media.philstar.com/photos/2024/07/17/chicken_2024-07-17_22-50-59682_thumbnail.jpg
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[5] => Array
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[ArticleID] => 2370719
[Title] => Chicken prices rise to P250 per kilo
[Summary] => Chicken prices in Metro Manila have reached a record high P250 per kilogram as local broiler output retreated and raisers sought to recover losses incurred in previous months.
[DatePublished] => 2024-07-17 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1375272
[AuthorName] => Jasper Emmanuel Arcalas
[SectionName] => Headlines
[SectionUrl] => headlines
[URL] => https://media.philstar.com/photos/2024/07/16/7_2024-07-16_22-15-38333_thumbnail.jpg
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[6] => Array
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[ArticleID] => 2366593
[Title] => Recipe: Richard Gomez's simple and flavorful chicken rice
[Summary] => One of the dishes that Richard Gomez likes to prepare is Chicken Rice.
[DatePublished] => 2024-07-14 17:39:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/07/14/richard-g-chicken-rice-pr_2024-07-14_17-45-02854_thumbnail.jpg
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[7] => Array
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[ArticleID] => 2364487
[Title] => Recipe: Chicken cooked in coconut juice
[Summary] => A chicken soup dish that resembles Chicken Tinola, particularly in the way it is cooked, Chicken Binakol is unique because it is cooked not in the usual water but in coconut juice.
[DatePublished] => 2024-07-14 10:45:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/21/9_2024-06-21_02-22-48373_thumbnail.jpg
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[8] => Array
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[ArticleID] => 2360778
[Title] => Recipe: Lean and mean salad to try
[Summary] => Chef Wade Watson collaborated with rugby player Chris Everingham to prepare light and healthy dishes that make use of Australian oranges as an ingredient.
[DatePublished] => 2024-07-04 11:53:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/06/1_2024-06-06_01-07-41549_thumbnail.jpg
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[9] => Array
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[ArticleID] => 2365182
[Title] => Recipe: Marjorie Barretto whips up a solid Chicken Cordon Bleu
[Summary] => Marjorie’s version of Chicken Cordon Bleu stands out with its tender chicken breasts, wrapped around a savory combination of ham and cheese, all coated in a golden breadcrumb crust.
[DatePublished] => 2024-06-30 09:58:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/23/2_2024-06-23_22-36-2957_thumbnail.jpg
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Chicken
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[results] => Array
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[0] => Array
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[ArticleID] => 2381215
[Title] => Recipe: Hot and spicy noodle soup for a rainy afternoon
[Summary] => There is nothing more satisfying to do on a rainy afternoon than to enjoy a bowl of hot and spicy noodle soup.
[DatePublished] => 2024-09-21 17:01:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/08/28/noodles_2024-08-28_17-17-46478_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2382637
[Title] => Expansion of protein sources urged amid ASF resurgence
[Summary] => The country must expand the production of other protein sources such as chicken and fish as the resurgence of the African Swine Fever is threatening the hog industry anew.
[DatePublished] => 2024-09-04 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => Business
[SectionUrl] => business
[URL] => https://media.philstar.com/photos/2024/09/03/15_2024-09-03_18-38-00511_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2373823
[Title] => Chef Waya Araos-Wijangco's Lugaw recipe for a multitude
[Summary] => Chef Waya Araos-Wijangco of Gypsy Baguio by Chef Waya shares this recipe of hers for Chicken Lugaw, good for 600 bowls.
[DatePublished] => 2024-08-28 10:05:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/07/29/7_2024-07-29_00-21-0623_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 2371515
[Title] => Recipe: Traditional Visayan dish called Halang-Halang
[Summary] => This is a Visayan staple of chicken with coconut milk and turmeric.
[DatePublished] => 2024-08-11 11:30:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/07/19/halang-halang_2024-07-19_21-02-49540_thumbnail.jpg
)
[4] => Array
(
[ArticleID] => 2370980
[Title] => DA warns overpricing traders amid P250/kilo of chicken
[Summary] => Traders involved in overpricing will be held liable for profiteering under the Price Act as the P250 per kilo price of chicken is “too much,” according to the Department of Agriculture.
[DatePublished] => 2024-07-18 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807714
[AuthorName] => Bella Cariaso
[SectionName] => Headlines
[SectionUrl] => headlines
[URL] => https://media.philstar.com/photos/2024/07/17/chicken_2024-07-17_22-50-59682_thumbnail.jpg
)
[5] => Array
(
[ArticleID] => 2370719
[Title] => Chicken prices rise to P250 per kilo
[Summary] => Chicken prices in Metro Manila have reached a record high P250 per kilogram as local broiler output retreated and raisers sought to recover losses incurred in previous months.
[DatePublished] => 2024-07-17 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1375272
[AuthorName] => Jasper Emmanuel Arcalas
[SectionName] => Headlines
[SectionUrl] => headlines
[URL] => https://media.philstar.com/photos/2024/07/16/7_2024-07-16_22-15-38333_thumbnail.jpg
)
[6] => Array
(
[ArticleID] => 2366593
[Title] => Recipe: Richard Gomez's simple and flavorful chicken rice
[Summary] => One of the dishes that Richard Gomez likes to prepare is Chicken Rice.
[DatePublished] => 2024-07-14 17:39:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/07/14/richard-g-chicken-rice-pr_2024-07-14_17-45-02854_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 2364487
[Title] => Recipe: Chicken cooked in coconut juice
[Summary] => A chicken soup dish that resembles Chicken Tinola, particularly in the way it is cooked, Chicken Binakol is unique because it is cooked not in the usual water but in coconut juice.
[DatePublished] => 2024-07-14 10:45:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/21/9_2024-06-21_02-22-48373_thumbnail.jpg
)
[8] => Array
(
[ArticleID] => 2360778
[Title] => Recipe: Lean and mean salad to try
[Summary] => Chef Wade Watson collaborated with rugby player Chris Everingham to prepare light and healthy dishes that make use of Australian oranges as an ingredient.
[DatePublished] => 2024-07-04 11:53:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/06/1_2024-06-06_01-07-41549_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 2365182
[Title] => Recipe: Marjorie Barretto whips up a solid Chicken Cordon Bleu
[Summary] => Marjorie’s version of Chicken Cordon Bleu stands out with its tender chicken breasts, wrapped around a savory combination of ham and cheese, all coated in a golden breadcrumb crust.
[DatePublished] => 2024-06-30 09:58:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/23/2_2024-06-23_22-36-2957_thumbnail.jpg
)
)
)
abtest
September 4, 2024 - 12:00am
