Americans discover the breakfast staple Filipinos have been eating for centuries

Filipinos are abuzz after the New York Times released an article titled “Yes, Adults Can Have Chocolate for Breakfast. Really,” detailing the step-by-step process of making “chocolate oatmeal.”
BREAKING: Caucasians discover champorado https://t.co/7o30SCL9Rm
— Gym Kardashian (@gigidensing) March 18, 2018
Oh damn, white people have discovered Filipino champorado https://t.co/0PbzF61PTF
— Michael Arce (@_michaelarce) March 20, 2018
Pinasosyal niyo pa ang pagtawag niyan hahahaha champorado lang nga tawag niyan sa amin eh https://t.co/GXwe4BMKNS
— John (@_johnjunel) March 20, 2018
chocolate oatmeal djdjdjdj white people are so UNCULTURED it’s called champorado https://t.co/BcNv0hoINa
— han (@oshcafe) March 20, 2018
y'all caucasian asses better not ruin champorado https://t.co/Q1Pw12YK9K
— kristina (@originalsjdb) March 20, 2018
did Ivanka Trump throw her kids a Filipino birthday party??? pic.twitter.com/1hCuNN28Rt
— matt ortile (@ortile) July 18, 2017