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Science and Environment

New ‘gastric pacifier’ out

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Health experts describe hyperacidity as the result of "overproduction of acids in the stomach."

For instance, when one eats starchy foods mixed with sour fruits or juices, the stomach produces more acids. The wrong combination of foods is one of the primary causes of hyperacidity.

Likewise, when one works in a busy, stressful environment, the stomach produces more acids, resulting in hyperacidity, which is often accompanied by bloating, indigestion, stomach cramps, nausea, belching and bitter taste in the mouth.

As a natural acid pacifier, Gastripac, manufactured by Mandaue City, Cebu-based Sun Valley Foods, a division of International Pharmaceuticals Inc., helps control acid production in the stomach.

Gastripac provides "a harmonizing effect on the body system to keep it well-balanced and attuned, making it ideal for women who have just given birth since it helps relieve pain and tiredness associated with childbirth or delivery."

According to Sun Valley Foods, Gastripac can also be used as an antidote to mild food poisoning. As a secondary effect, it also helps relieve chronic fatigue syndrome.

vuukle comment

ACIDS

CEBU

FOODS

GASTRIPAC

HELPS

HYPERACIDITY

INTERNATIONAL PHARMACEUTICALS INC

MANDAUE CITY

STOMACH

SUN VALLEY FOODS

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