+ Follow Gelato Tag
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[ArticleID] => 2363133
[Title] => Recipe: Make Gelato with potato
[Summary] => Chef Miko Aspiras shares how you can make your own Gelato at home with potatoes.
[DatePublished] => 2024-07-06 14:20:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/15/us-potato_2024-06-15_19-44-14724_thumbnail.jpg
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[ArticleID] => 2362330
[Title] => Burnt coconut, Sulu Coffee in tub: Enjoy Mindanao flavors as limited-edition gelato series
[Summary] => Chefs EJ Buenaflor of Karabella and Miggy Cabel Moreno of Palm Grill know how to churn out the best of Mindanao's flavors in their collaboration for the gelato series.
[DatePublished] => 2024-06-12 17:35:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/12/palm-grill-gelato-series_2024-06-12_15-51-26149_thumbnail.jpg
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[2] => Array
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[ArticleID] => 2333323
[Title] => February Flavors at gelato by Chef Miko
[Summary] => It was nice to see chef Miko Aspiras, who splits his time between Manila and Sydney. I caught him briefly at his Gelato by Chef Miko at SM Aura Premier. T
[DatePublished] => 2024-02-15 00:00:00
[ColumnID] => 136435
[Focus] => 1
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] => https://media.philstar.com/photos/2024/02/14/gelato-1_2024-02-14_15-51-02885_thumbnail.jpg
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[ArticleID] => 2268445
[Title] => World's most expensive ice cream is P350,000
[Summary] => Guinness World Records has recognized a brand new ice cream by Japanese brand Cellato as the most expensive in the world because of the rare ingredients it has.
[DatePublished] => 2023-05-23 15:28:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/05/23/most-expensive-ice-cream-byakuya_2023-05-23_15-07-40783_thumbnail.jpg
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[4] => Array
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[ArticleID] => 2200345
[Title] => Destileria Limtuaco, Karabella collaborate for alcoholic gelato
[Summary] => Long-running distillery Destileria Limtuaco has collaborated with local dairy company Karabella for the creation of gelato desserts inspired by the distillery's craft spirits.
[DatePublished] => 2022-08-05 09:54:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2022/08/04/destileria-limtuaco-x-karabella_2022-08-04_20-29-50316_thumbnail.jpg
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[5] => Array
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[ArticleID] => 1998118
[Title] => Churros + Gelato = Nuki
[Summary] => Talk about a marriage made in heaven: one partner is Spanish, one is Italian, and each is better when paired together.
[DatePublished] => 2020-03-05 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1804887
[AuthorName] => Kathy Moran
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2020/03/04/life-2-main_2020-03-04_16-14-57973_thumbnail.jpg
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[6] => Array
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[ArticleID] => 1968471
[Title] => I scream for Gelato
[Summary] => After traveling at least 10,000 kms, one of Italy’s gelateria brands has finally made it to the Philippines.
[DatePublished] => 2019-11-14 00:00:00
[ColumnID] => 134794
[Focus] => 1
[AuthorID] => 1804887
[AuthorName] => Kathy Moran
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2019/11/13/lif2-3_2019-11-13_16-04-04456_thumbnail.jpg
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[7] => Array
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[ArticleID] => 1533303
[Title] => Romancing the dough to make ‘passion’ pizza at Casa Italia??
[Summary] => How could a gelateria smell as good as a freshly baked pizza?
[DatePublished] => 2015-12-16 09:00:00
[ColumnID] => 135124
[Focus] => 0
[AuthorID] => 1447204
[AuthorName] => Lai S. Reyes
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151217/Cassa-Italia-4.jpg
)
[8] => Array
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[ArticleID] => 1492918
[Title] => Nice cream
[Summary] => It’s not every day that a club DJ and an investment banker get together and put up an artistanal gelato business. But when long-time friends Jason Go and Paolo Reyes put up Manila Creamery, life just got much sweeter.
[DatePublished] => 2015-08-27 10:00:00
[ColumnID] => 136069
[Focus] => 0
[AuthorID] => 1231896
[AuthorName] => Christopher De Venecia
[SectionName] => Young Star
[SectionUrl] => young-star
[URL] =>
)
[9] => Array
(
[ArticleID] => 1425145
[Title] => Bono Gelato sundae treat
[Summary] => Create your own combinations with Bono Gelato’s popular flavors such as Milo Dinosaur, Vanilla Bean, Butterbeer, S’mores, California Strawberry and Pistachio. Bono Gelato has something for everyone with dairy-free Cioccolato (70 percent dark chocolate) and low-sugar Cappuccino and Stracciatella (Chocolate Chip) flavors. Choose three Bono gelato flavors for only P250. The promo is available until Feb. 28
[DatePublished] => 2015-02-19 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150219/bono-gelato-4.jpg
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Gelato
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 2363133
[Title] => Recipe: Make Gelato with potato
[Summary] => Chef Miko Aspiras shares how you can make your own Gelato at home with potatoes.
[DatePublished] => 2024-07-06 14:20:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/15/us-potato_2024-06-15_19-44-14724_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2362330
[Title] => Burnt coconut, Sulu Coffee in tub: Enjoy Mindanao flavors as limited-edition gelato series
[Summary] => Chefs EJ Buenaflor of Karabella and Miggy Cabel Moreno of Palm Grill know how to churn out the best of Mindanao's flavors in their collaboration for the gelato series.
[DatePublished] => 2024-06-12 17:35:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/12/palm-grill-gelato-series_2024-06-12_15-51-26149_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2333323
[Title] => February Flavors at gelato by Chef Miko
[Summary] => It was nice to see chef Miko Aspiras, who splits his time between Manila and Sydney. I caught him briefly at his Gelato by Chef Miko at SM Aura Premier. T
[DatePublished] => 2024-02-15 00:00:00
[ColumnID] => 136435
[Focus] => 1
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] => https://media.philstar.com/photos/2024/02/14/gelato-1_2024-02-14_15-51-02885_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 2268445
[Title] => World's most expensive ice cream is P350,000
[Summary] => Guinness World Records has recognized a brand new ice cream by Japanese brand Cellato as the most expensive in the world because of the rare ingredients it has.
[DatePublished] => 2023-05-23 15:28:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/05/23/most-expensive-ice-cream-byakuya_2023-05-23_15-07-40783_thumbnail.jpg
)
[4] => Array
(
[ArticleID] => 2200345
[Title] => Destileria Limtuaco, Karabella collaborate for alcoholic gelato
[Summary] => Long-running distillery Destileria Limtuaco has collaborated with local dairy company Karabella for the creation of gelato desserts inspired by the distillery's craft spirits.
[DatePublished] => 2022-08-05 09:54:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806731
[AuthorName] => Kristofer Purnell
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2022/08/04/destileria-limtuaco-x-karabella_2022-08-04_20-29-50316_thumbnail.jpg
)
[5] => Array
(
[ArticleID] => 1998118
[Title] => Churros + Gelato = Nuki
[Summary] => Talk about a marriage made in heaven: one partner is Spanish, one is Italian, and each is better when paired together.
[DatePublished] => 2020-03-05 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1804887
[AuthorName] => Kathy Moran
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2020/03/04/life-2-main_2020-03-04_16-14-57973_thumbnail.jpg
)
[6] => Array
(
[ArticleID] => 1968471
[Title] => I scream for Gelato
[Summary] => After traveling at least 10,000 kms, one of Italy’s gelateria brands has finally made it to the Philippines.
[DatePublished] => 2019-11-14 00:00:00
[ColumnID] => 134794
[Focus] => 1
[AuthorID] => 1804887
[AuthorName] => Kathy Moran
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2019/11/13/lif2-3_2019-11-13_16-04-04456_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 1533303
[Title] => Romancing the dough to make ‘passion’ pizza at Casa Italia??
[Summary] => How could a gelateria smell as good as a freshly baked pizza?
[DatePublished] => 2015-12-16 09:00:00
[ColumnID] => 135124
[Focus] => 0
[AuthorID] => 1447204
[AuthorName] => Lai S. Reyes
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151217/Cassa-Italia-4.jpg
)
[8] => Array
(
[ArticleID] => 1492918
[Title] => Nice cream
[Summary] => It’s not every day that a club DJ and an investment banker get together and put up an artistanal gelato business. But when long-time friends Jason Go and Paolo Reyes put up Manila Creamery, life just got much sweeter.
[DatePublished] => 2015-08-27 10:00:00
[ColumnID] => 136069
[Focus] => 0
[AuthorID] => 1231896
[AuthorName] => Christopher De Venecia
[SectionName] => Young Star
[SectionUrl] => young-star
[URL] =>
)
[9] => Array
(
[ArticleID] => 1425145
[Title] => Bono Gelato sundae treat
[Summary] => Create your own combinations with Bono Gelato’s popular flavors such as Milo Dinosaur, Vanilla Bean, Butterbeer, S’mores, California Strawberry and Pistachio. Bono Gelato has something for everyone with dairy-free Cioccolato (70 percent dark chocolate) and low-sugar Cappuccino and Stracciatella (Chocolate Chip) flavors. Choose three Bono gelato flavors for only P250. The promo is available until Feb. 28
[DatePublished] => 2015-02-19 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150219/bono-gelato-4.jpg
)
)
)
abtest
February 19, 2015 - 12:00am
