Kathy Moran
Kathy Moran
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Derek on his love life, tattoos, nude scenes and his new gym
by Kathy Moran - June 10, 2018 - 12:00am
Life, makes me happy," says Derek Ramsay.
Friends and a Ford Everest
by Kathy Moran - May 29, 2018 - 12:00am
The drive on the Ford Everest started at 8 a.m.
Globe, Disney launch ‘Time Please’ nationwide volunteering program
by Kathy Moran - May 28, 2018 - 12:00am
Last Friday Globe Telecom and The Walt Disney Company launched “Time Please,” a nationwide volunteering program that encourages and empowers Filipinos including companies, organizations, employees, families...
Rolls-Royce Cullinan drives into Manila soon
by Kathy Moran - May 15, 2018 - 12:00am
Tonight, the wait is almost over as Rolls-Royce Cullinan will be revealed globally, at 12 p.m. British standard time, which is 7 p.m. tonight, here,” said Miguelito Jose, Rolls Royce Motor Cars Manila general...
Jazz the way I like it
by Kathy Moran - May 15, 2018 - 12:00am
The Honda Jazz is one nifty, small-size hatchback that is loads of fun to drive on the busy streets of Metro Manila.
For Tim Yap, raising pets is an important event
by Kathy Moran - May 8, 2018 - 12:00am
I grew up in a big family. I am the youngest — there are seven of us.
Everything is picture-perfect on a Huawei P20 Pro
by Kathy Moran - May 7, 2018 - 12:00am
When the Huawei P9 was launched a few years back, I was there in Bali, Indonesia to witness the big reveal.
Nike reacts, and how
by Kathy Moran - May 1, 2018 - 12:00am
I am a sneaker head — I wear sneakers 98 percent of the time, no matter the occasion.
The day I found my inner (Pancake) Warrior
by Kathy Moran - April 26, 2018 - 12:00am
I have always dreamed of becoming a warrior — the superhero that does good. Well, at least that is how I would describe a warrior.
Auto parts, accessories and so much more at TAPA 2018
by Kathy Moran - April 24, 2018 - 12:00am
Did you know that Thailand is the 12th largest automobile parts producer in the world?
Monique Toda’s next dream: a shelter for senior dogs
by Kathy Moran - April 17, 2018 - 12:00am
Monique Toda is a lovely stalwart of the hotel inudstry,an expert when it comes to providing five-star luxury dining and living.
The night I got high on a 5-star Dinner in the Sky
by Kathy Moran - April 8, 2018 - 12:00am
How does one prepare for a four-course, five-star hotel dinner served 150 feet above the ground as it is suspended from a crane for an hour?
Delivery sharing made easy with Mober
by Kathy Moran - March 26, 2018 - 12:00am
"We are a cargo sharing type of platform, which has recently gotten investments from the 2Go group," says Dennis Ng, founder and CEO, Mober. "As a cargo-sharing platform, we are focused on delivery of orders from...
A smart lifestyle to infinity and beyond
by Kathy Moran - March 17, 2018 - 12:00am
Smart Infinity, the premium postpaid arm of Smart Communications Inc., made sure that the evening of March 12 was extra special for its loyal subscribers.
Toyota Vios: Small car with a big heart
by Kathy Moran - March 13, 2018 - 12:00am
The Toyota Vios is made for Philippine roads.
A furry date
by Kathy Moran - March 6, 2018 - 12:00am
On the week of Valentine’s (Feb. 12 to17), the Philippine Animal Welfare Society (PAWS) held its “50 FURst Date.”
Driving to stay healthy
by Kathy Moran - February 27, 2018 - 12:00am
I have often heard it said that to stay healthy — and happy, too — one must include happy things in life.  For me, that would be driving (preferably long drives), working out, and spending time with...
With every Fitbit of my heart
by Kathy Moran - February 12, 2018 - 12:00am
Since I first used Fitbit, sometime in 2010, I have fallen in love with it.
A Spark in my connections
by Kathy Moran - February 10, 2018 - 12:00am
Cute.That was the first thought which popped into my head as I looked at the Chevrolet Spark that I was going to take me around Metro Manila for a week.
Innovation meets tradition at Madrid Fusion Manila 2018
by Kathy Moran - February 1, 2018 - 12:00am
Four years ago when the first edition of Madrid Fusion Manila (MFM) was held, the world barely knew about the cuisine and ingredients of the Philippines.
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