+ Follow duck Tag
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[ArticleID] => 2483626
[Title] => Mababaw ayon sa bibe
[Summary] => NAMAMASYAL mag-isa ang hari sakay ng kanyang kabayo. Gusto niyang puntahan ang isang lugar na hindi pa niya nararating. Pero kailangan niyang tawirin ang isang ilog para makarating sa lugar na nais niyang puntahan.
[DatePublished] => 2025-10-30 00:00:00
[ColumnID] => 133991
[Focus] => 1
[AuthorID] => 1806707
[AuthorName] => Annabelle O. Buenviaje
[SectionName] => Punto Mo
[SectionUrl] => punto-mo
[URL] =>
)
[1] => Array
(
[ArticleID] => 2443326
[Title] => Swiss speed camera captures duck flying at 52 km/hr
[Summary] => A radar image of a speed offender caught in central Switzerland last month revealed that the culprit was not only a duck, but likely a repeat offender.
[DatePublished] => 2025-05-15 12:45:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1106780
[AuthorName] => Agence France-Presse
[SectionName] => Pet Life
[SectionUrl] => pet-life
[URL] => https://media.philstar.com/photos/2025/05/15/duck-switzerland_2025-05-15_12-51-22433_thumbnail.jpg
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[2] => Array
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[ArticleID] => 2412997
[Title] => Local brand Primaduck meets Michelin-starred chefs' standards
[Summary] => Imagine a future where tender, flavourful duck meat is sourced entirely from local farms—no imports needed.
[DatePublished] => 2025-01-10 11:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] => https://media.philstar.com/photos/2025/01/09/edl-farm-2022_2025-01-09_13-34-36310_thumbnail.jpg
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[3] => Array
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[ArticleID] => 2375190
[Title] => Chef Sau Del Rosario's Blueberry Lacquered Duck Breast recipe
[Summary] => Duck breast is one of Chef Sau Del Rosario's favorite meats to work with because it is not so common and his creativity shines through all the time.
[DatePublished] => 2024-08-31 17:21:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/08/03/duck_2024-08-03_18-41-05260_thumbnail.jpg
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[4] => Array
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[ArticleID] => 2365926
[Title] => ‘Ugly Duckling’
[Summary] => SA sariling pananaw ni Hans Christian Andersen ay pangit siya kaya bininyagan niya ang sarili na isang “Ugly Duckling”.
[DatePublished] => 2024-06-27 00:00:00
[ColumnID] => 133991
[Focus] => 1
[AuthorID] => 1806707
[AuthorName] => Annabelle O. Buenviaje
[SectionName] => Punto Mo
[SectionUrl] => punto-mo
[URL] =>
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[5] => Array
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[ArticleID] => 2360529
[Title] => Recipe: Deconstructed duck in bite sizes
[Summary] => Chef Jackie Ang Po shows just how easy it is to prepare a duck dish.
[DatePublished] => 2024-06-22 11:12:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/05/15_2024-06-05_02-07-2211_thumbnail.jpg
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[6] => Array
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[ArticleID] => 2340207
[Title] => Recipe: Chef Sau del Rosario's delicious duck dish
[Summary] => Chef Sau del Rosario showed attendees how to prepare California Raisins Wild Rice with Duck Confit.
[DatePublished] => 2024-03-21 17:51:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/03/12/6_2024-03-12_22-55-53845_thumbnail.jpg
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[7] => Array
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[ArticleID] => 2248327
[Title] => Reclamation frenzy
[Summary] => Last Saturday I went to Taytay to buy raw balut and runny penoy higop to cook at home, plus extra-jumbo eggs and freshly prepared salted duck eggs.
[DatePublished] => 2023-03-01 00:00:00
[ColumnID] => 133252
[Focus] => 1
[AuthorID] => 1807094
[AuthorName] => Ana Marie Pamintuan
[SectionName] => Opinion
[SectionUrl] => opinion
[URL] =>
)
[8] => Array
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[ArticleID] => 2046018
[Title] => From 'bibe' to 'bebe,' couple's 'monthsary' leftover ends up as beloved pet
[Summary] => Days before, Stephanie Joy Ladroma had bought a tray of uncooked balut ahead of her and Matthew's fourth monthsary.
[DatePublished] => 2020-09-29 18:45:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806532
[AuthorName] => Ratziel San Juan
[SectionName] => Pet Life
[SectionUrl] => pet-life
[URL] => https://media.philstar.com/photos/2020/09/29/balot_2020-09-29_18-39-05544_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 1970421
[Title] => French ducks allowed to keep quacking... for now
[Summary] => The case of the ducks in the southwestern Landes region was the latest in the country to pit traditions of rearing animals against the tastes of newcomers, following the well-publicized legal dispute over a rowdy rooster in western France.
[DatePublished] => 2019-11-20 18:05:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => World
[SectionUrl] => world
[URL] => https://media.philstar.com/photos/2019/11/20/france-ducks_2019-11-20_18-05-5250_thumbnail.jpg
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duck
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 2483626
[Title] => Mababaw ayon sa bibe
[Summary] => NAMAMASYAL mag-isa ang hari sakay ng kanyang kabayo. Gusto niyang puntahan ang isang lugar na hindi pa niya nararating. Pero kailangan niyang tawirin ang isang ilog para makarating sa lugar na nais niyang puntahan.
[DatePublished] => 2025-10-30 00:00:00
[ColumnID] => 133991
[Focus] => 1
[AuthorID] => 1806707
[AuthorName] => Annabelle O. Buenviaje
[SectionName] => Punto Mo
[SectionUrl] => punto-mo
[URL] =>
)
[1] => Array
(
[ArticleID] => 2443326
[Title] => Swiss speed camera captures duck flying at 52 km/hr
[Summary] => A radar image of a speed offender caught in central Switzerland last month revealed that the culprit was not only a duck, but likely a repeat offender.
[DatePublished] => 2025-05-15 12:45:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1106780
[AuthorName] => Agence France-Presse
[SectionName] => Pet Life
[SectionUrl] => pet-life
[URL] => https://media.philstar.com/photos/2025/05/15/duck-switzerland_2025-05-15_12-51-22433_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2412997
[Title] => Local brand Primaduck meets Michelin-starred chefs' standards
[Summary] => Imagine a future where tender, flavourful duck meat is sourced entirely from local farms—no imports needed.
[DatePublished] => 2025-01-10 11:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => Agriculture
[SectionUrl] => agriculture
[URL] => https://media.philstar.com/photos/2025/01/09/edl-farm-2022_2025-01-09_13-34-36310_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 2375190
[Title] => Chef Sau Del Rosario's Blueberry Lacquered Duck Breast recipe
[Summary] => Duck breast is one of Chef Sau Del Rosario's favorite meats to work with because it is not so common and his creativity shines through all the time.
[DatePublished] => 2024-08-31 17:21:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/08/03/duck_2024-08-03_18-41-05260_thumbnail.jpg
)
[4] => Array
(
[ArticleID] => 2365926
[Title] => ‘Ugly Duckling’
[Summary] => SA sariling pananaw ni Hans Christian Andersen ay pangit siya kaya bininyagan niya ang sarili na isang “Ugly Duckling”.
[DatePublished] => 2024-06-27 00:00:00
[ColumnID] => 133991
[Focus] => 1
[AuthorID] => 1806707
[AuthorName] => Annabelle O. Buenviaje
[SectionName] => Punto Mo
[SectionUrl] => punto-mo
[URL] =>
)
[5] => Array
(
[ArticleID] => 2360529
[Title] => Recipe: Deconstructed duck in bite sizes
[Summary] => Chef Jackie Ang Po shows just how easy it is to prepare a duck dish.
[DatePublished] => 2024-06-22 11:12:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/06/05/15_2024-06-05_02-07-2211_thumbnail.jpg
)
[6] => Array
(
[ArticleID] => 2340207
[Title] => Recipe: Chef Sau del Rosario's delicious duck dish
[Summary] => Chef Sau del Rosario showed attendees how to prepare California Raisins Wild Rice with Duck Confit.
[DatePublished] => 2024-03-21 17:51:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/03/12/6_2024-03-12_22-55-53845_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 2248327
[Title] => Reclamation frenzy
[Summary] => Last Saturday I went to Taytay to buy raw balut and runny penoy higop to cook at home, plus extra-jumbo eggs and freshly prepared salted duck eggs.
[DatePublished] => 2023-03-01 00:00:00
[ColumnID] => 133252
[Focus] => 1
[AuthorID] => 1807094
[AuthorName] => Ana Marie Pamintuan
[SectionName] => Opinion
[SectionUrl] => opinion
[URL] =>
)
[8] => Array
(
[ArticleID] => 2046018
[Title] => From 'bibe' to 'bebe,' couple's 'monthsary' leftover ends up as beloved pet
[Summary] => Days before, Stephanie Joy Ladroma had bought a tray of uncooked balut ahead of her and Matthew's fourth monthsary.
[DatePublished] => 2020-09-29 18:45:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1806532
[AuthorName] => Ratziel San Juan
[SectionName] => Pet Life
[SectionUrl] => pet-life
[URL] => https://media.philstar.com/photos/2020/09/29/balot_2020-09-29_18-39-05544_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 1970421
[Title] => French ducks allowed to keep quacking... for now
[Summary] => The case of the ducks in the southwestern Landes region was the latest in the country to pit traditions of rearing animals against the tastes of newcomers, following the well-publicized legal dispute over a rowdy rooster in western France.
[DatePublished] => 2019-11-20 18:05:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => World
[SectionUrl] => world
[URL] => https://media.philstar.com/photos/2019/11/20/france-ducks_2019-11-20_18-05-5250_thumbnail.jpg
)
)
)
abtest
January 10, 2025 - 11:00am
November 20, 2019 - 6:05pm
