^
+ Follow Chef Tag
Chef
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2178728
                    [Title] => A Filipino chef in Sicily
                    [Summary] => Mama Sita Foundation’s Mga Kwentong Pagkain initiative was launched in 2012 as an annual food story writing contest. Now on its 10th year, it continues to bring together people from all walks of life in rediscovering and celebrating Filipino food anywhere in the world.
                    [DatePublished] => 2022-05-05 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1807439
                    [AuthorName] => Nicole Bautista Lasam
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2022/05/05/1_2022-05-05_00-45-35980_thumbnail.jpg
                )

            [1] => Array
                (
                    [ArticleID] => 2140344
                    [Title] => The holiday menu of gallery by Chele
                    [Summary] => Gallery by Chele is a modern restaurant that serves cuisine inspired by the best local ingredients prepared by chefs Chele Gonzalez and Carlos Villaflor. It’s a place I frequent, as I love their food and I recently went there to preview their new holiday menu!
                    [DatePublished] => 2021-11-11 00:00:00
                    [ColumnID] => 136435
                    [Focus] => 1
                    [AuthorID] => 1646915
                    [AuthorName] => Pepper Teehankee
                    [SectionName] => Newsmakers
                    [SectionUrl] => newsmakers
                    [URL] => https://media.philstar.com/photos/2021/11/10/1_2021-11-10_16-19-49858_thumbnail.jpg
                )

            [2] => Array
                (
                    [ArticleID] => 2135465
                    [Title] => Meet Kobe Jones
                    [Summary] => I walked into Kobe Jones and felt like I had been there before.  Chef and proprietor Tom Hines, an old friend of mine, welcomed me and explained that this was the former Filipino Bistro.
                    [DatePublished] => 2021-10-21 00:00:00
                    [ColumnID] => 136435
                    [Focus] => 1
                    [AuthorID] => 1646915
                    [AuthorName] => Pepper Teehankee
                    [SectionName] => Newsmakers
                    [SectionUrl] => newsmakers
                    [URL] => https://media.philstar.com/photos/2021/10/20/1-1_2021-10-20_15-35-22460_thumbnail.jpg
                )

            [3] => Array
                (
                    [ArticleID] => 2112972
                    [Title] => Chef Jose Sarasola blessed with a flavorful career in GMA
                    [Summary] => As children, we would be asked countless times what we wanted to be when we grew up. 
                    [DatePublished] => 2021-07-17 00:00:00
                    [ColumnID] => 134543
                    [Focus] => 1
                    [AuthorID] => 1804597
                    [AuthorName] => Angel Javier Cruz
                    [SectionName] => Entertainment
                    [SectionUrl] => entertainment
                    [URL] => https://media.philstar.com/photos/2021/07/16/iyuyua_2021-07-16_16-54-03464_thumbnail.jpg
                )

            [4] => Array
                (
                    [ArticleID] => 2097493
                    [Title] => Manila house introduces its new Thai Chef
                    [Summary] => Manila House introduces its new executive chef Piya Suthasiri of Thailand, dahlings.
                    [DatePublished] => 2021-05-12 00:00:00
                    [ColumnID] => 136445
                    [Focus] => 1
                    [AuthorID] => 1510163
                    [AuthorName] => Maurice Arcache
                    [SectionName] => Fashion and Beauty
                    [SectionUrl] => fashion-and-beauty
                    [URL] => https://media.philstar.com/photos/2021/05/11/1-1_2021-05-11_16-52-46213_thumbnail.jpg
                )

            [5] => Array
                (
                    [ArticleID] => 2078959
                    [Title] => ‘Food for thought’ from Chef JR Royol
                    [Summary] => Treating viewers to unique culinary journeys is what Chef JR Royol will wholeheartedly do starting tomorrow (Feb. 21) night at 6:15, via Farm To Table on GMA News TV. 
                    [DatePublished] => 2021-02-20 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1804772
                    [AuthorName] => Jerry Donato
                    [SectionName] => Entertainment
                    [SectionUrl] => entertainment
                    [URL] => https://media.philstar.com/photos/2021/02/19/5_2021-02-19_17-17-14976_thumbnail.jpg
                )

            [6] => Array
                (
                    [ArticleID] => 1991351
                    [Title] => Mukhang bata lang, engaged na sa chef
                    [Summary] => Uy engaged na rin si Kris Bernal sa dyowa niyang businessman / chef.
                    [DatePublished] => 2020-02-08 00:00:00
                    [ColumnID] => 135533
                    [Focus] => 1
                    [AuthorID] => 1804821
                    [AuthorName] => Salve Asis
                    [SectionName] => PSN Showbiz
                    [SectionUrl] => showbiz
                    [URL] => https://media.philstar.com/photos/2020/02/08/chef_2020-02-08_01-53-07202_thumbnail.jpg
                )

            [7] => Array
                (
                    [ArticleID] => 1960719
                    [Title] => What is a Chef’s greatest honor?
                    [Summary] => How do you compliment a chef?
                    [DatePublished] => 2019-10-17 00:00:00
                    [ColumnID] => 136415
                    [Focus] => 1
                    [AuthorID] => 1805268
                    [AuthorName] => Sharwin Tee
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => https://media.philstar.com/photos/2019/10/16/chef_2019-10-16_18-04-40_thumbnail.jpg
                )

            [8] => Array
                (
                    [ArticleID] => 1939791
                    [Title] => WATCH: Sophie the robot whips up oodles of Singapore noodles
                    [Summary] => A Singaporean engineering company has built a robot that can serve up a piping hot bowl of laksa, one of the city-state's most well-known dishes, in just 45 seconds. 
                    [DatePublished] => 2019-08-04 18:41:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => News Videos
                    [SectionUrl] => news-videos
                    [URL] => https://media.philstar.com/photos/2019/08/01/sophie-robot-chef_2019-08-01_20-11-44237_thumbnail.jpg
                )

            [9] => Array
                (
                    [ArticleID] => 1873284
                    [Title] => ‘ Harvest of Hope’ dinner reaps P7.5m
                    [Summary] => The kitchen is the heart of a home, because it is from where daily sustenance emanates.
                    [DatePublished] => 2018-12-02 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1391760
                    [AuthorName] => Joanne Rae M. Ramirez
                    [SectionName] => Allure
                    [SectionUrl] => allure
                    [URL] => http://media.philstar.com/images/articles/allure1-main_2018-12-01_04-46-37769_thumbnail.jpg
                )

        )

)
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