sugar-glazed

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                    [ArticleID] => 1759229
                    [Title] => Bachour in Manila: An amazing, sugar-glazed week
                    [Summary] => 
When I was little girl, I was rarely in The Plaza’s hot kitchen.

                    [DatePublished] => 2017-11-15 16:00:00
                    [ColumnID] => 134170
                    [Focus] => 1
                    [AuthorID] => 1805395
                    [AuthorName] => Millie and Karla Reyes
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20171116/Cake-1.jpg
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Bachour in Manila: An amazing, sugar-glazed week

By Millie and Karla Reyes | November 15, 2017 - 4:00pm

When I was little girl, I was rarely in The Plaza’s hot kitchen.

Food and Leisure