+ Follow Menu Tag
Menu
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 2268731
[Title] => Alegria presents its new (and delectable) menu
[Summary] => Alegria Manila offers a unique culinary experience featuring bold flavors, textures, and ingredients on the menu that takes guests on a progressive journey through Filipino and Latin American cuisine.
[DatePublished] => 2023-05-25 00:00:00
[ColumnID] => 136435
[Focus] => 1
[AuthorID] => 1646915
[AuthorName] => Pepper Teehankee
[SectionName] => Newsmakers
[SectionUrl] => newsmakers
[URL] => https://media.philstar.com/photos/2023/05/25/1nm_2023-05-25_01-16-44733_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2141914
[Title] => Panukalang ‘menu labelling’ sa mga restoran, isinalang sa Kamara
[Summary] => Isang panukalang batas ang tinalakay sa House Committee on Health na nag-uutos sa mga food service establishments o restoran ang pagpapakita ng mga nutritional information na tinataglay ng kanilang mga tindang pagkain.
[DatePublished] => 2021-11-17 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1097155
[AuthorName] => Joy Cantos
[SectionName] => Police Metro
[SectionUrl] => police-metro
[URL] =>
)
[2] => Array
(
[ArticleID] => 1539431
[Title] => Week Menu
[Summary] => Bjorn Karlsson's "Week Menu" for iOS-driven gadgets is a weekly meal menu planner that's perfect for those who have a hard time figuring out what to prepare on a day-to-day basis.
[DatePublished] => 2016-01-04 09:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1794253
[AuthorName] => Yasunari Ramon Suarez Taguchi
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[3] => Array
(
[ArticleID] => 1508193
[Title] => Dining is carte blanche at Allium
[Summary] => Along with the booming hospitality industry are young and upcoming chefs that are so talented and so creative. Not to mention the one that we have cooking at home.
[DatePublished] => 2015-10-07 10:00:00
[ColumnID] => 134311
[Focus] => 0
[AuthorID] => 1690128
[AuthorName] => Rica Lopez-de Jesus
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151008/Chef-Mark-Tan-3.jpg
)
[4] => Array
(
[ArticleID] => 1493683
[Title] => A culinary journey in six courses at The Tasting Room
[Summary] => And so there it is — our amuse bouche on the table in this beautiful dining room at the City of Dreams Manila’s Crown Towers hotel. It doesn’t look anything like what you’d expect. Called “The Forest,” it looks like a terrarium with branches impaled on the grass floor and bearing goodies like Iberico ham, apple curry chips, salmon candy, Gorgonzola cheese with almond crumble, tapioca chips with beetroot and wasabi marbling served with Rouille sauce flavored with saffron and garlic.
[DatePublished] => 2015-08-29 10:00:00
[ColumnID] => 133933
[Focus] => 0
[AuthorID] => 1761978
[AuthorName] => Tanya T. Lara
[SectionName] => Sunday Lifestyle
[SectionUrl] => sunday-life
[URL] =>
)
[5] => Array
(
[ArticleID] => 1489881
[Title] => Where’s the beef? It’s at The Fireplace
[Summary] => To those who know their steaks, Wagyu beef is in their top three. And to those who know their Wagyu beef, Mayura Wagyu from Mayura Station, a cattle farm located on the Limestone Coast in South Australia, ranks at the very top.
[DatePublished] => 2015-08-19 10:00:00
[ColumnID] => 133933
[Focus] => 0
[AuthorID] => 1761978
[AuthorName] => Tanya T. Lara
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150820/Mayura-Wagyu-1.jpg
)
[6] => Array
(
[ArticleID] => 1434978
[Title] => Renowned French chef chooses 7 Philippine restaurants to celebrate the taste of France
[Summary] => Experience the best French cuisine that the country can offer through special menus especially created for France’s worldwide gastronomic event.
[DatePublished] => 2015-03-18 12:52:01
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150318/good-france.jpg
)
[7] => Array
(
[ArticleID] => 1430372
[Title] => Luxurious foie gras at Prince Albert
[Summary] => InterContinental Manila’s Prince Albert Rotisserie treats guests to an irresistible menu of foie gras-infused dishes until March 15.
[DatePublished] => 2015-03-06 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
[8] => Array
(
[ArticleID] => 1418035
[Title] => McDonald's CEO steps down as sales decline
[Summary] => McDonald's CEO Don Thompson is stepping down as the world's biggest hamburger chain fights to hold onto customers and transform its image.
[DatePublished] => 2015-01-29 09:16:46
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1212235
[AuthorName] => Candice Choi
[SectionName] => Business
[SectionUrl] => business
[URL] => http://media.philstar.com/images/the-philippine-star/business/business-main/20150129/don-thompson-CEO-mcdonalds.jpg
)
[9] => Array
(
[ArticleID] => 1257506
[Title] => City Garden Hotel offers Christmas party packages
[Summary] => With Christmas in the air, plans for celebrating the most special event of the year are already in full swing. For those planning the office Christmas party, choosing the right venue and party package that suits the budget becomes a challenge.
[DatePublished] => 2013-11-17 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
)
)
abtest
November 17, 2013 - 12:00am
