+ Follow DOUGH Tag
DOUGH
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 1284382
[Title] => I attended The Pen cooking class and will cook dimsum tonight
[Summary] => Tonight is Chinese New Year’s Eve. Every year, our Tiu clan gets together for a home-cooked dinner at our Ama Grace’s home.
[DatePublished] => 2014-01-30 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1224012
[AuthorName] => Cheryl Tiu
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 1281791
[Title] => The best of panettone
[Summary] => A new year is here! And I am sure it’s going to be another big, exciting gastronomical adventure ahead. 2013 was filled with delectable food finds — some overrated, some too edgy for taste, some absolutely divine.
[DatePublished] => 2014-01-23 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 710265
[Title] => Dough-it-yourself bread
[Summary] => I love, love bread — so much more than rice.
[DatePublished] => 2011-07-28 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1096607
[AuthorName] => Ching M. Alano
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[3] => Array
(
[ArticleID] => 659866
[Title] => Eat, love, pray in Paris
[Summary] => MILLIE: I love Paris. “Whenin Paris, do what the French do.”
[DatePublished] => 2011-02-24 00:00:00
[ColumnID] => 134170
[Focus] => 0
[AuthorID] => 1805395
[AuthorName] => Millie and Karla Reyes
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://208.184.76.177/newphilstar/www/image/20110224/lif1thumb.jpg
)
[4] => Array
(
[ArticleID] => 659874
[Title] => Recipe File: So cheesy, so yummy
[Summary] => Pizza munchers are in for a treat as Kraft Eden Melt Sarap and Cook Sarap share this pizzalicious recipe.
[DatePublished] => 2011-02-24 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[5] => Array
(
[ArticleID] => 607813
[Title] => And the winner is . . .
[Summary] => With the help of media and the Internet, the culinary industry has astronomically risen in popularity, becoming a favorite career choice among the youth today.
[DatePublished] => 2010-09-02 00:00:00
[ColumnID] => 134058
[Focus] => 0
[AuthorID] => 1307601
[AuthorName] => Ernest Reynoso Gala
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[6] => Array
(
[ArticleID] => 544634
[Title] => Tariff-less trade can be detrimental
[Summary] => Our business leaders say that the global economic rebound is now happening. Actually, the optimist in me believes that so much of this is true.
[DatePublished] => 2010-01-30 00:00:00
[ColumnID] => 133753
[Focus] => 0
[AuthorID] => 1805279
[AuthorName] => Rey Gamboa
[SectionName] => Business
[SectionUrl] => business
[URL] =>
)
[7] => Array
(
[ArticleID] => 485173
[Title] => US: Dough's E. coli strain differs from illness
[Summary] => WASHINGTON (AP) -- The Food and Drug Administration said Thursday the strain of E. coli found in a sample of raw cookie dough collected at a Nestle USA manufacturing plant does not match the strain that has been linked to a 30-state outbreak, and they aren't sure how the dough was contaminated.
[DatePublished] => 2009-07-10 10:19:20
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] =>
[SectionUrl] =>
[URL] =>
)
[8] => Array
(
[ArticleID] => 453883
[Title] => Let them eat bread
[Summary] => Blues is to jazz as yeast is to bread. Without it, it’s flat. — Carmen McRae, jazz vocalist
[DatePublished] => 2009-04-02 00:00:00
[ColumnID] => 134058
[Focus] => 0
[AuthorID] => 1307601
[AuthorName] => Ernest Reynoso Gala
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[9] => Array
(
[ArticleID] => 409322
[Title] => Deliciously creepy treats
[Summary] => Get spooked with the colorful and ghastly Halloween party treats! Sample witches’ fingers and jelly eyeball ...
[DatePublished] => 2008-10-23 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
abtest
February 24, 2011 - 12:00am
October 23, 2008 - 12:00am
