MANILA, Philippines - Ministop recently opened its Freeport Mansion branch. The ceremonial-ribbon cutting was attended by (from left) Ministop Philippines VP for merchandising, Faith Gokongwei-Lim, Ministop franchisees Oscar Santos and Owen Santos, guest Dennis Trillo and Ministop Phils. VP for store expansion, Hisashi Asano. The 24-hour convenience store chain has brought more Ready-to-Eat choices for many Filipinos, among them savory treats like the Kariman, Uncle John’s Fried Chicken, Toppers Rice Meals and ice-cold delights like Chillz and Giant Sundae Cone. Established in 2000, Ministop has been the preferred choice of customers for its assortment, price, quality of products and value-added service. Another factor that sets Ministop apart from other convenience stores is its built-in kitchen facility, which allows for fast and efficient service in offering budget-friendly and fresh food and beverage choices. Ministop has begun branching out to other places to expand its network nationwide after Luzon and Cebu.