^
+ Follow RUBY JACK Tag
RUBY JACK
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1522608
                    [Title] => Talent overload at Vinyl on Vinyl
                    [Summary] => 

When I went to see Vinyl on Vinyl Gallery’s three simultaneous exhibits, I discovered that the showcase of young talents did not disappoint.

[DatePublished] => 2015-11-16 09:00:00 [ColumnID] => 135957 [Focus] => 0 [AuthorID] => 1646915 [AuthorName] => Pepper Teehankee [SectionName] => Newsmakers [SectionUrl] => newsmakers [URL] => ) [1] => Array ( [ArticleID] => 1520819 [Title] => Ruby Jack’s philosophy of steak [Summary] =>

At Ruby Jack’s you’ll find A5 Wagyu, USDA prime and gold black Angus from John Dee, a very small farm that caters exclusively to Australia, Japan — and now Manila.

[DatePublished] => 2015-11-11 09:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => 1804693 [AuthorName] => Scott R. Garceau [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20151112/Rubys-Jack-steaks-2.jpg ) [2] => Array ( [ArticleID] => 1502753 [Title] => Ruby Jack's Steakhouse & Bar: Steakhouse fine-dining supremacy comes to Manila [Summary] =>

From a premium menu showcasing imported meats set in the grandest display, to a stunning glass-cased wine cellar holding 900 bottles of over 150 iconic and cult labels, up to an open action packed kitchen emblazoning live preparations of scrumptious steaks, meats, greens and seafood dishes ...

[DatePublished] => 2015-09-22 03:02:18 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Food and Leisure [SectionUrl] => food-and-leisure [URL] => http://media.philstar.com/images/the-philippine-star/microsites/food/ruby-jacks-steakhouse-bar/ruby-jacks-steakhouse-city-of-dreams.jpg ) [3] => Array ( [ArticleID] => 1493687 [Title] => 10 new exciting spots to watch out for [Summary] =>

Manila is brimming with surprises — new concept establishments from Halal to Peruvian Japanese food to secret spots inside that have no signage to multi-story design spots that serve comfort food. Here in no particular order are 10 new places in my black book that you should be checking out on your city list — because you always have to be the first to know, and the first to try them out, too.

[DatePublished] => 2015-08-30 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Sunday Lifestyle [SectionUrl] => sunday-life [URL] => ) ) )
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