LUSSO

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1366111
                    [Title] => We don’t live on bread alone, we need butter, too
                    [Summary] => 
This week, it was a lot about bread and butter. And oh, quite a few burgers.

                    [DatePublished] => 2014-09-07 00:00:00
                    [ColumnID] => 134685
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Sunday Lifestyle
                    [SectionUrl] => sunday-life
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 1259261
                    [Title] => How to wear piña today
                    [Summary] => 
Here’s a quiz on your piña know- how.

                    [DatePublished] => 2013-11-22 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1164470
                    [AuthorName] => Bea J. Ledesma
                    [SectionName] => YStyle
                    [SectionUrl] => ystyle
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 1238055
                    [Title] => The culinary powerhouse that is Margarita Fores
                    [Summary] => 
Gaita Fores always keeps things exciting by having something for us to look forward to: a new Mariage Frères high-tea menu at Lusso, a new sandwich selection at Grace Park, and soon, her very own home line.

                    [DatePublished] => 2013-09-26 00:00:00
                    [ColumnID] => 134406
                    [Focus] => 0
                    [AuthorID] => 1224012
                    [AuthorName] => Cheryl Tiu
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 823033
                    [Title] => The best shepherd's pie
                    [Summary] => 
We just had what, to our mind, is the best shepherd’s pie. This was at a lunch we had a few days ago with family at the tiny restaurant called Lusso in the chapel side of Greenbelt 5.
                    [DatePublished] => 2012-07-01 00:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

            [4] => Array
                (
                    [ArticleID] => 640125
                    [Title] => Derek to the point
                    [Summary] => 
I was in Australia during my birthday, last Dec. 7.
                    [DatePublished] => 2010-12-19 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1262864
                    [AuthorName] => Derek Ramsay
                    [SectionName] => Sunday Lifestyle
                    [SectionUrl] => sunday-life
                    [URL] => 
                )

            [5] => Array
                (
                    [ArticleID] => 629643
                    [Title] => A friendship beyond fashion
                    [Summary] => 
When people refer to me as a “muse” of Inno Sotto, people might presume that all this entails is just being around to wear his masterful creations through the years.
                    [DatePublished] => 2010-11-14 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1488629
                    [AuthorName] => Margarita Fores
                    [SectionName] => Sunday Lifestyle
                    [SectionUrl] => sunday-life
                    [URL] => 
                )

        )

)

abtest

We don’t live on bread alone, we need butter, too

September 7, 2014 - 12:00am

This week, it was a lot about bread and butter. And oh, quite a few burgers.

Sunday Lifestyle

How to wear piña today

By Bea J. Ledesma | November 22, 2013 - 12:00am

Here’s a quiz on your piña know- how.

YStyle

The culinary powerhouse that is Margarita Fores

By Cheryl Tiu | September 26, 2013 - 12:00am

Gaita Fores always keeps things exciting by having something for us to look forward to: a new Mariage Frères high-tea menu at Lusso, a new sandwich selection at Grace Park, and soon, her very own home li...

Food and Leisure

The best shepherd's pie

By Lydia Castillo | July 1, 2012 - 12:00am

We just had what, to our mind, is the best shepherd’s pie. This was at a lunch we had a few days ago with family at the tiny restaurant called Lusso in the chapel side of Greenbelt 5.

Starweek Magazine

Derek to the point

By Derek Ramsay | December 19, 2010 - 12:00am

I was in Australia during my birthday, last Dec. 7.

Sunday Lifestyle

A friendship beyond fashion

By Margarita Fores | November 14, 2010 - 12:00am

When people refer to me as a “muse” of Inno Sotto, people might presume that all this entails is just being around to wear his masterful creations through the years.

Sunday Lifestyle