+ Follow CUSTER Tag
CUSTER
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 867799
[Title] => Nagpiyesta ang mga dehadista sa panalo ng Malambing, Orthodox
[Summary] => Dalawang magkasunod na dehado sa pagtatapos ng karera noong Huwebes ng gabi ang naghatid ng saya sa mga dehadista na sumaksi sa tagisan sa San Lazaro Leisure Park sa Carmona, Cavite.
[DatePublished] => 2012-11-17 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1143687
[AuthorName] => AT
[SectionName] => PM Sports
[SectionUrl] => pm-sports
[URL] =>
)
[1] => Array
(
[ArticleID] => 632849
[Title] => Delores junky, not flunky
[Summary] => Ever since my involvement with Kulinarya cookbook as co-author and its food stylist, I never looked back with my free-wheeling eating days, so to speak.
[DatePublished] => 2010-11-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1236973
[AuthorName] => Claude Tayag
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 632854
[Title] => Styling is in the details
[Summary] => I never thought that any-one in the world would ever painstakingly remove hairs from a raspberry. It had never crossed my mind that that an un-depilated raspberry looked as ugly as a beautiful woman with unshaven legs on camera.
[DatePublished] => 2010-11-25 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1807758
[AuthorName] => Stephanie Zubiri
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[3] => Array
(
[ArticleID] => 629636
[Title] => Delores Custer live in Manila!
[Summary] => It takes style and skill to build a six-foot-tall sandwich. And she’s got all the right moves to make it happen.
[DatePublished] => 2010-11-14 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Sunday Lifestyle
[SectionUrl] => sunday-life
[URL] =>
)
[4] => Array
(
[ArticleID] => 628886
[Title] => Delores Custer holds food styling seminar
[Summary] => On Friday, Nov. 19, master food stylist Delores Custer will give a seminar based on her book Food Styling: The Art of Preparing Food for the Camera, recently published in the US by John Wiley & Sons. With a master’s degree in food and nutrition from New York University, Custer has a long list of clients that includes the who’s who in the food industry such as Kraft Foods, General Mills, Campbell Soup, Unilever, Nestle, Red Lobster, Budweiser, Newman’s Own, ConAgra, McDonalds, and Cuisinart.
[DatePublished] => 2010-11-12 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Shopping Guide
[SectionUrl] => shopping-guide
[URL] =>
)
[5] => Array
(
[ArticleID] => 612043
[Title] => Delores Custer Seminar reset for Nov. 19
[Summary] => The food styling seminar to be conducted by Delores Custer, scheduled for Sept. 18 at Oceana Restaurant, has been postponed to Nov. 19.
[DatePublished] => 2010-09-16 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[6] => Array
(
[ArticleID] => 605234
[Title] => Food stylist coming
[Summary] => Prepare those taste buds and camera lenses for a feast of the senses as mouthwatering dishes are made much more delectable and eye-savory.
[DatePublished] => 2010-08-24 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Entertainment
[SectionUrl] => entertainment
[URL] => http://media.philstar.com/images/the-philippine-star/entertainment/20100824/food-stylist.jpg
)
[7] => Array
(
[ArticleID] => 501392
[Title] => That art of making food look good
[Summary] => The job of the food stylist is to make food come alive in photographs — a tough job, indeed, especially for those who have nary a clue as to how to do such a thing.
[DatePublished] => 2009-09-03 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[8] => Array
(
[ArticleID] => 327723
[Title] => Mmm… now that looks delicious!
[Summary] => 
Picture this: You are driving along EDSA. It’s the rush hour, and traffic is at a standstill. With nothing else to do, you glance up at those monumental billboards our country is famous for. (Why, we should be called the land of billboards – the land of Kris Aquino billboards to be more exact.) Then, your attention focuses on this gargantuan picture of an appetizing chicken on a rotisserie. The longer you stare at it, the more it seduces you.
[DatePublished] => 2006-03-23 00:00:00
[ColumnID] => 133357
[Focus] => 0
[AuthorID] => 1351341
[AuthorName] => Heny Sison
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[9] => Array
(
[ArticleID] => 317782
[Title] => Cha-cha - rough roads ahead
[Summary] => The much publicized charter change designed to effect major revisions in the 1987 Constitution appears headed to the rocks. The stumbling block: The Philippine Senate. Almost to a man, the senators are bent on keeping a tight grip on their status, never mind if the future of the country is in jeopardy.
[DatePublished] => 2006-01-21 00:00:00
[ColumnID] => 135759
[Focus] => 0
[AuthorID] => 1757071
[AuthorName] => STRAWS IN THE WIND By Eladio Dioko
[SectionName] => Freeman Opinion
[SectionUrl] => opinion
[URL] =>
)
)
)
abtest
By
AT | November 17, 2012 - 12:00am
November 14, 2010 - 12:00am
November 12, 2010 - 12:00am
September 16, 2010 - 12:00am
August 24, 2010 - 12:00am
September 3, 2009 - 12:00am
