Say goodbye to smoky kitchens with Blanco Cook System

MANILA, Philippines - Made in Germany and primarily designed for commercial kitchens, the Blanco Cook System is engineered to provide chefs much-needed mobility during live cooking and catering activities. Its revolutionary design allows cooking elements to be interchangeable, which means that the operator can expand or change the menu spontaneously without downtime.

One of the biggest concerns of chefs during live cooking is the smoke and fumes that can linger in the air, cling on clothes and stick on surfaces. This no longer poses a problem because Blanco has a special and unique built -in exhaust feature, the only one in the world that has four-step type of filtration system that extracts fumes and clears the air even when multiple cooking units are used simultaneously.

It has a primary grease filter made of stainless steel whereby grease is separated in the extraction bridge. A fleece filter then traps the finer particles thus reducing moisture content, and goes through the carbon filters. During this stage, activated charcoal filters in the odor filter boxes and in the process eliminates the smell by 90 percent. Finally, an electrostatic filter helps clear the odor further to about 95 percent. A filter change indicator automatically displays a reminder to change or clean the filter.

 Innovative technology and reliable performance are the pillars of the Blanco Cook System. Its heating system, for instance, provides fast heat-up and short reaction times to keep up with high turnover cooking. It also offers ample top surface space that can work as a serving shelf or additional work space, and optional hook-in containers to store ingredients and supplies. Meanwhile, built-in rails may be inserted with GN containers directly above cooking units which chefs may use to keep utensils such as knives, ladles and measuring cups for easy access.

For maximum efficiency in the kitchen, cooking elements like fryer, induction hobs, induction woks, griddle, pasta cookers and bain maries are readily available without having to worry about the mechanical ventilation and power. The system is also equipped with electronic control and digital temperature display which are easy to operate to ensure consistent cooking results.

In the Philippines, Blanco Cook System is distributed by Technolux.

 For information, visit www.technolux.net, call 8964941and 8994531 or visit its corporate office at 2176 Primo Rivera Street, Barangay La Paz Makati City.

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