+ Follow Yabu Tag
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[Title] => Yabu celebrates 15 years of katsu mastery and marks its next chapter of growth
[Summary] => Over 15 years, Yabu has helped turn katsu into a dish Filipinos line up for.
[DatePublished] => 2026-11-04 12:00:00
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[ArticleID] => 758255
[Title] => The Yabu experience
[Summary] => As the country’s first and only authentic katsu restaurant, Yabu prepares its signature tonkatsu dish so differently from any other local katsu dish, that you notice the difference at first sight and first bite — it is so crispy on the outside and soft and tender on the inside, you can slice it with chopsticks.
[DatePublished] => 2011-12-15 00:00:00
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Yabu
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[Title] => Yabu celebrates 15 years of katsu mastery and marks its next chapter of growth
[Summary] => Over 15 years, Yabu has helped turn katsu into a dish Filipinos line up for.
[DatePublished] => 2026-11-04 12:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
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[ArticleID] => 758255
[Title] => The Yabu experience
[Summary] => As the country’s first and only authentic katsu restaurant, Yabu prepares its signature tonkatsu dish so differently from any other local katsu dish, that you notice the difference at first sight and first bite — it is so crispy on the outside and soft and tender on the inside, you can slice it with chopsticks.
[DatePublished] => 2011-12-15 00:00:00
[ColumnID] => 133272
[Focus] => 0
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[AuthorName] =>
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abtest
December 15, 2011 - 12:00am