Wagashi

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                    [ArticleID] => 1817934
                    [Title] => Making Japanese desserts is an art
                    [Summary] => I wanted to learn how to make Wagashi (Japanese confections like mochi) and Dorayaki (red-bean pancakes) before coming to Japan since, as a rule, I make sure that before I visit any country, I know the culture and the food offered at my destination.
                    [DatePublished] => 2018-05-24 00:00:00
                    [ColumnID] => 133357
                    [Focus] => 1
                    [AuthorID] => 1351341
                    [AuthorName] => Heny Sison
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://media.philstar.com/images/articles/food1-sakura-mochi_2018-05-23_17-11-09356_thumbnail.jpg
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            [1] => Array
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                    [ArticleID] => 786831
                    [Title] => Wagashi: The art of traditional Japanese sweets at The Podium
                    [Summary] => 
In line with its annual Nihongo Fiesta celebrations, the Japan  Foundation, Manila (JFM) gave mallgoers a rare opportunity to get a  taste of wagashi or traditional Japanese sweets in a lecture and  demonstration held recently at The Podium.       
                    [DatePublished] => 2012-03-15 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => 
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Making Japanese desserts is an art

By Heny Sison | May 24, 2018 - 12:00am

I wanted to learn how to make Wagashi (Japanese confections like mochi) and Dorayaki (red-bean pancakes) before coming to...

Food and Leisure

Wagashi: The art of traditional Japanese sweets at The Podium

March 15, 2012 - 12:00am

In line with its annual Nihongo Fiesta celebrations, the Japan Foundation, Manila (JFM) gave mallgoers a rare opportunity to get a taste of wagashi or traditional Japanese sweets in a lecture and demonstration...

Food and Leisure