+ Follow SONHO Tag
SONHO
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 931774
[Title] => Turning Portuguese at O’sonho
[Summary] => The name sounds quite alluring — Recheadas Peixe. At O’sonho, it translates to a comforting, rustic dish that is stuffed fish fillet.
[DatePublished] => 2013-04-18 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1377770
[AuthorName] => Jennifer Ong
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 775356
[Title] => Oh, so good O'sonho
[Summary] => Its mysterious darkness arouses one’s curiosity.
[DatePublished] => 2012-02-09 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1377770
[AuthorName] => Jennifer Ong
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 684817
[Title] => O'sonho: Peri peri good!
[Summary] => Behold the perfect piece of meat — tender, melting in the mouth, pleasurable, and every bit devour-worthy.
[DatePublished] => 2011-05-12 00:00:00
[ColumnID] => 135353
[Focus] => 0
[AuthorID] => 1377770
[AuthorName] => Jennifer Ong
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[3] => Array
(
[ArticleID] => 595079
[Title] => Portuguese fusion at Eastwood Mall
[Summary] => O’sonho Portuguese fusion restaurant opened its second branch at the Eastwood Mall.
[DatePublished] => 2010-07-22 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[4] => Array
(
[ArticleID] => 574287
[Title] => A slice of Portugal and more at O'sonho
[Summary] => In this special plate of paella, there’s absolute delight in every bite. After all, it isn’t just any paella. It is O’sonho’s Paella De Frutos Do Mar. In our language, it can just be called seafood paella. But in my palate, it’s more than that.
[DatePublished] => 2010-05-13 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1377770
[AuthorName] => Jennifer Ong
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[5] => Array
(
[ArticleID] => 462118
[Title] => It's so O'sonho!
[Summary] => After a single plate, I fell in love. Is it possible to fall in love with a sea bass? In any case, sitting down at the new Portuguese restaurant O’sonho — which means “of dreams” — I found the sea bass was indeed dreamy...
[DatePublished] => 2009-04-30 00:00:00
[ColumnID] => 135353
[Focus] => 0
[AuthorID] => 1377770
[AuthorName] => Jennifer Ong
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://img410.imageshack.us/img410/7936/lif1thumb.jpg
)
[6] => Array
(
[ArticleID] => 457589
[Title] => In cod we trust
[Summary] => MANILA, Philippines – When Cris and husband Nick Barancik discovered Portuguese cuisine on a trip to Macau, it was as if the two epicurean explorers had set foot on a culinary land of promise.
[DatePublished] => 2009-04-16 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1639355
[AuthorName] => Paolo Lorenzana
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
abtest
