Jennifer Ong
Jennifer Ong
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Stepping into the play/work world of KidZania Manila
by Jennifer Ong - August 10, 2015 - 10:00am
It only made sense to be asked to step away from a bank counter when you are not the one with something to transact.
Kids, get ready for KidZania!
by Jennifer Ong - February 10, 2015 - 12:00am
Walt Disney once said, “If you can dream it, you can do it.”
Bon Chon: Not just any fried chicken
by Jennifer Ong - December 12, 2013 - 12:00am
Three years ago, there was a crowd lining up outside Scott’s door.
Camus: A toast to 150 years of cognac excellence
by Jennifer Ong - May 23, 2013 - 12:00am
For the great house of Camus, the secret to success is simply family. Theirs is a name that’s synonymous to one of the finest cognacs in the world.  Their legacy comes from 150 years of experience and...
A new reason to Enjoy
by Jennifer Ong - May 2, 2013 - 12:00am
Here’s a fun way to do bargain shopping all over the country. In a word, it’s Enjoy! Enjoy is the name of the new privilege marketing program that entitles members to various discounts all over the metro...
Turning Portuguese at O’sonho
by Jennifer Ong - April 18, 2013 - 12:00am
The name sounds quite alluring — Recheadas Peixe. At O’sonho, it translates to a comforting, rustic dish that is stuffed fish fillet.
Making your own healthy yogurt is now EasiYo!
by Jennifer Ong - April 9, 2013 - 12:00am
What if I tell you that there is now a very easy way to have yourself some homemade yogurt that will stay great-tasting and nutritious for up to two weeks in your fridge? Yes, yes, yo — EasiYo makes this possible!...
Oh, what a Grille!
by Jennifer Ong - March 14, 2013 - 12:00am
For every food lover, there is always a salad that haunts him/her for life. For me, it may well be this — a salad of crisp mixed greens, slivers of smoked salmon, shiitake mushrooms, and prawns in a creamy...
Chefs Michal and Ruthie: Israel’s culinary jewels
by Jennifer Ong - February 28, 2013 - 12:00am
Manila is in for a treat. Two women have come all the way from Israel to share some good food.
No ordinary diner by Larry & Mau
by Jennifer Ong - February 14, 2013 - 12:00am
It may well be the latest trend in diners. Comfort food presented from different parts of the world (believe it or not, you can taste Ireland and France here, aside from many others).
Pizza & pasta from a hot Mama
by Jennifer Ong - January 31, 2013 - 12:00am
It seems like a simple place in a rather remote location. Mama Lou’s Italian Kitchen turned a house into a sizable dining space, the ground floor, at least.
Baby stuff moms and their little ones will love
by Jennifer Ong - January 15, 2013 - 12:00am
There’s a whole world you don’t step into until you become a mom.
Kuse: Around the Philippines in 80 plates
by Jennifer Ong - December 6, 2012 - 12:00am
What took me by surprise was a humble-looking kinilaw, chunks of fresh raw tuna typically cooked in vinegar along with thin slices of ginger and onion.
Sweet sharing and gifting with Mrs. Fields
by Jennifer Ong - September 6, 2012 - 12:00am
It only takes a bite for you to see how sweet life is. For over 35 years, Mrs. Fields has been the epitome of fancy dessert creations.
All skewed up at Rockskew Grille
by Jennifer Ong - August 16, 2012 - 12:00am
My idea of comfort on a cold, rainy evening is this: tender chunks of beef tenderloin grilled to perfection and skewered with a bountiful assortment of chargrilled vegetables.
Good rustic food and a slice of Italy at Tuscano
by Jennifer Ong - July 12, 2012 - 12:00am
In gnocchi, one can find love.
Awesome Aubergine!
by Jennifer Ong - June 14, 2012 - 12:00am
It’s a simple salad, but the white asparagus makes it so much more than that.
Oh, so good O'sonho
by Jennifer Ong - February 9, 2012 - 12:00am
Its mysterious darkness arouses one’s curiosity.
Step into the gastronomic world of Beurre Blanc
by Jennifer Ong - December 1, 2011 - 12:00am
Tucked away in the second level of Resorts World Manila is a charming, rather upscale restaurant that is prepared to take you on a culinary journey unlike any other.
Home sweet hotel in Eastwood
by Jennifer Ong - October 8, 2011 - 12:00am
In the bustling city of Eastwood, Libis, one hotel stands out not because it is trying to be fancier than most but simply because it prides itself on providing a charming home for its guests.
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