+ Follow Oakroom Tag
Oakroom
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[ArticleID] => 1392120
[Title] => Thanksgiving Feasts
[Summary] => Count your blessings and get into the festive spirit as Café d’Asie, the prime dining outlet of The Bellevue Manila, offers its very own Thanksgiving Feast on Nov. 28. Savor the festive holiday dishes headlined by the incredibly moist and flavorful roast turkey. A smashing Thanksgiving fete awaits everyone at The Bellevue Manila, the premiere 5-star hotel in the Southern Metro
[DatePublished] => 2014-11-16 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
[1] => Array
(
[ArticleID] => 1355260
[Title] => Tex-Mex fiesta grande buffet at Oakroom
[Summary] => Craving for some Texan-Mexican flavor rush? Crave no more, for the delectable fusion is finally here at the metro.
[DatePublished] => 2014-08-08 08:53:12
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1121281
[AuthorName] => Alixandra Caole Vila
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/oakwood/oakwood-buffet-cover.jpg
)
[2] => Array
(
[ArticleID] => 1333636
[Title] => Sabato Cena Italiana at Oakroom
[Summary] => The rich, diverse and traditional flavors of the world’s most loved cuisine takes center stage for eight consecutive Saturday evenings at Oakroom’s bountiful Italian buffet spread – Sabato Cena Italiana.
[DatePublished] => 2014-06-11 16:56:35
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[3] => Array
(
[ArticleID] => 1261507
[Title] => Something to be thankful for
[Summary] => Thanksgiving is best spent with the company of your loved-ones; so ditch the kitchen duties and bring them over to Oakroom and let Executive Chef Jerome Cartailler craft a traditional Thanksgiving fare that will fill you up and make you grateful for the holiday.
[DatePublished] => 2013-11-27 11:01:49
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://img607.imageshack.us/img607/6888/qdlq.jpg
)
[4] => Array
(
[ArticleID] => 1253333
[Title] => Ready, Gobble, Go!
[Summary] => This festive season, the holiday bird takes center stage in Oakroom’s Turkey-to-Go promo bringing you back the plump, extra juicy and deliciously tender, pre-made traditional turkeys complete with all the trimmings, sausage stuffing, giblet gravy, mashed potatoes and roasted vegetables available for take away from Nov. 11-21.
[DatePublished] => 2013-11-05 18:27:30
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Business
[SectionUrl] => business
[URL] =>
)
[5] => Array
(
[ArticleID] => 1217211
[Title] => Tasty, tangy and totally Korean!
[Summary] => Famous Korean Chef Young Jung Kim of the Oakwood Premier Coex Center in Seoul, Korea, graces Oakroom restaurant in the Oakwood Premier Joy~Nostalg Center Manila from Sept.11-20 to give diners a taste of the tasty and tangy Korean cuisine that has won the world over.
[DatePublished] => 2013-09-16 14:23:04
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://img209.imageshack.us/img209/8039/n1tj.jpg
)
[6] => Array
(
[ArticleID] => 1206331
[Title] => Tasty and tangy Korean Cuisine at Oakwood Premier
[Summary] =>
Oakwood Premier Joy-Nostalg Center Manila will hold a 10-day Korean food festival, which features the tasty and tangy Korean cuisine. The event is spearhead by Chef Young Jung Kim of Oakwood Premier Coex Center in Seoul.
[DatePublished] => 2013-09-13 13:35:36
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Video Features
[SectionUrl] => video-features
[URL] => http://img822.imageshack.us/img822/7156/q7z3.jpg
)
[7] => Array
(
[ArticleID] => 1163151
[Title] => It's a Spanish feast at Oakroom's Tapas and Sangria dinner buffet
[Summary] => It’s a fiesta every Friday night, starting on 16 August with the myriad of exotic and tempting flavours from the wide spread of Spanish favourites crafted by Executive Chef Jerome Cartailler. Say Salud with the refreshing and overflowing fruit-studded Sangria made perfectly for that whole Viva España experience.
[DatePublished] => 2013-09-02 11:30:02
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[8] => Array
(
[ArticleID] => 676834
[Title] => Lent at Oakwood Premier
[Summary] => Join the Easter celebration at Oakwood Premier Joy~Nostalg Center (Ortigas). Special rates are available from April 20 to 24.
[DatePublished] => 2011-04-17 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
[9] => Array
(
[ArticleID] => 672272
[Title] => '11 Oceans' seafood festival slated at Oakroom
[Summary] => Savor a wave of sumptuous underwater gastronomic treasures in the “11 Oceans” seafood festival at the Oakroom restaurant of Oakwood Premier Joy~Nostalg Center (Ortigas) from April 11 to 24.
[DatePublished] => 2011-04-03 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Travel and Tourism
[SectionUrl] => travel-and-tourism
[URL] =>
)
)
)
abtest
November 16, 2014 - 12:00am
November 27, 2013 - 11:01am
November 5, 2013 - 6:27pm
September 16, 2013 - 2:23pm
September 13, 2013 - 1:35pm
September 2, 2013 - 11:30am
