+ Follow MICHELIN STAR CHEFS Tag
Array
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[results] => Array
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[0] => Array
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[ArticleID] => 2462157
[Title] => Chef Alain Passard goes vegan at 3-Michelin-star L'Arpege
[Summary] => Since July 21, Passard has stopped serving meat, fish, dairy products and eggs at L'Arpege, his restaurant in the French capital's chic seventh district that he has run for nearly 40 years.
[DatePublished] => 2025-07-31 16:19:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1808630
[AuthorName] => Marine Do-Vale
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/07/31/afp2025072267h83m2v6highresfrancegastronomyfoodportrait_2025-07-31_16-34-53559_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2426617
[Title] => 2 Michelin-star Korean chef commends Filipino chefs as 'talented'
[Summary] => Chef Sun Kim, the founder of the 2 Michelin-star restaurant Meta in Singapore, had a wonderful time working with Filipinos over the weekend for his limited engagement in the country.
[DatePublished] => 2025-03-09 12:57:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/03/07/chef-sun-kim-kal_2025-03-07_18-42-19741_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2426595
[Title] => Oppa cooks: Korean chef of 2-Michelin star Meta presents modern Korean comfort food
[Summary] => Singapore’s 2-star Michelin Korean oppa chef Sun Kim is in town for a limited time to cook comforting modern Korean food reminiscent of the fresh bounty from his hometown Busan.
[DatePublished] => 2025-03-07 16:34:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/03/07/mixcollage-07-mar-2025-04-07-pm-2081_2025-03-07_16-09-56186_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 1248078
[Title] => Instagram before meals
[Summary] => There is a popular joke that pokes fun on what has become a widespread habit of posting photos of food on Instagram –that it has, according to the joke, effectively replaced the time-honored practice of saying grace before meals. But has the pervasive Instagram culture of this generation really supplanted praying before meals? It doesn't have to be either/or, you see. You can pray first and Instagram after.
[DatePublished] => 2013-10-22 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1520915
[AuthorName] => Mike Acebedo Lopez
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
MICHELIN STAR CHEFS
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 2462157
[Title] => Chef Alain Passard goes vegan at 3-Michelin-star L'Arpege
[Summary] => Since July 21, Passard has stopped serving meat, fish, dairy products and eggs at L'Arpege, his restaurant in the French capital's chic seventh district that he has run for nearly 40 years.
[DatePublished] => 2025-07-31 16:19:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1808630
[AuthorName] => Marine Do-Vale
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/07/31/afp2025072267h83m2v6highresfrancegastronomyfoodportrait_2025-07-31_16-34-53559_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2426617
[Title] => 2 Michelin-star Korean chef commends Filipino chefs as 'talented'
[Summary] => Chef Sun Kim, the founder of the 2 Michelin-star restaurant Meta in Singapore, had a wonderful time working with Filipinos over the weekend for his limited engagement in the country.
[DatePublished] => 2025-03-09 12:57:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/03/07/chef-sun-kim-kal_2025-03-07_18-42-19741_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2426595
[Title] => Oppa cooks: Korean chef of 2-Michelin star Meta presents modern Korean comfort food
[Summary] => Singapore’s 2-star Michelin Korean oppa chef Sun Kim is in town for a limited time to cook comforting modern Korean food reminiscent of the fresh bounty from his hometown Busan.
[DatePublished] => 2025-03-07 16:34:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807004
[AuthorName] => Kathleen A. Llemit
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2025/03/07/mixcollage-07-mar-2025-04-07-pm-2081_2025-03-07_16-09-56186_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 1248078
[Title] => Instagram before meals
[Summary] => There is a popular joke that pokes fun on what has become a widespread habit of posting photos of food on Instagram –that it has, according to the joke, effectively replaced the time-honored practice of saying grace before meals. But has the pervasive Instagram culture of this generation really supplanted praying before meals? It doesn't have to be either/or, you see. You can pray first and Instagram after.
[DatePublished] => 2013-10-22 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1520915
[AuthorName] => Mike Acebedo Lopez
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
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