Hotel and Restaurant Association of Baguio

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1854025
                    [Title] => Technolux business  series set in Baguio
                    [Summary] =>  Those looking for profitable businesses to invest in are invited to attend Technolux’s Business Series (TBS) on Oct. 4 to 6, from 9 a.m. to  4 p.m.  at the Baguio Country Club during the yearly event organized by the Hotel and Restaurant Association of Baguio (HRAB).
                    [DatePublished] => 2018-09-24 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Business
                    [SectionUrl] => business
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 1519066
                    [Title] => ‘It’s more cupcakes in the Philippines’
                    [Summary] => 
Culinary competitions are a great way to take learning to a whole new perspective.

                    [DatePublished] => 2015-11-06 09:00:00
                    [ColumnID] => 133952
                    [Focus] => 0
                    [AuthorID] => 1804796
                    [AuthorName] => Honey Jarque Loop
                    [SectionName] => Modern Living
                    [SectionUrl] => modern-living
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 951296
                    [Title] => Gov't urged to re-open Baguio Airport
                    [Summary] => 
The Hotel and Restaurant Association of Baguio (HRAB) is urging  the government to re-open the Loakan Airport here to commercial traffic.

                    [DatePublished] => 2013-06-07 16:50:44
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1804891
                    [AuthorName] => Artemio Dumlao
                    [SectionName] => Nation
                    [SectionUrl] => nation
                    [URL] => http://img845.imageshack.us/img845/6986/burnhamthumb.jpg
                )

            [3] => Array
                (
                    [ArticleID] => 363109
                    [Title] => A long story from Baguio
                    [Summary] => It’s that time that my darleng Mary Ann and I have been looking forward to over the past three years. We’re asked to be judges in the annual Hotel, Restaurant and Tourism Weekend, now in its third year, organized by the Hotel and Restaurant Association of Baguio (HRAB). We just can’t resist the lure of the cool mountain air, good food and fine company.


                    [DatePublished] => 2006-10-15 00:00:00
                    [ColumnID] => 136103
                    [Focus] => 0
                    [AuthorID] => 1777906
                    [AuthorName] => TURO-TURO  By Claude Tayag
                    [SectionName] => Travel and Tourism
                    [SectionUrl] => travel-and-tourism
                    [URL] => 
                )

        )

)

abtest

Technolux business series set in Baguio

September 24, 2018 - 12:00am

Those looking for profitable businesses to invest in are invited to attend Technolux’s Business Series (TBS) on Oct. 4 to 6, from 9 a.m. to 4 p.m. at the Baguio Country Club during the yearly event organized...

Business

‘It’s more cupcakes in the Philippines’

By Honey Jarque Loop | November 6, 2015 - 9:00am

Culinary competitions are a great way to take learning to a whole new perspective.

Modern Living

Gov't urged to re-open Baguio Airport

By Artemio Dumlao | June 7, 2013 - 4:50pm

The Hotel and Restaurant Association of Baguio (HRAB) is urging  the government to re-open the Loakan Airport here to...

Nation

A long story from Baguio

By TURO-TURO By Claude Tayag | October 15, 2006 - 12:00am

It’s that time that my darleng Mary Ann and I have been looking forward to over the past three years. We’re asked to be judges in the annual Hotel, Restaurant and Tourism Weekend, now in its third year,...

Travel and Tourism