DR. VERITAS LUNA

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                    [Title] => Aro-En: Elevating the salt
                    [Summary] => 
When it comes to cooking, salt is not just an ingredient that one can make do without. It is a necessary element of every meal – blending flavors and transforming dishes into culinary masterpieces.

                    [DatePublished] => 2013-05-30 00:00:00
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                    [SectionName] => Food and Leisure
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                    [ArticleID] => 503416
                    [Title] => Oceana offers a six-month fast track-pro chef course
                    [Summary] => 
Oceana, the CCA, Manila Restaurant-School offers a six month Fast Track-Pro Chef Program in response to the growing demand of food and culinary enthusiasts, as well as career shifters and professionals who wish to learn more about culinary arts in restaurant operations.
                    [DatePublished] => 2009-09-10 00:00:00
                    [ColumnID] => 133272
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                    [ArticleID] => 450108
                    [Title] => School denies link to taxi hijacking suspect
                    [Summary] => 
A school said yesterday none of its students were implicated in a taxi hijacking in Quezon City before dawn Thursday.
                    [DatePublished] => 2009-03-21 00:00:00
                    [ColumnID] => 133272
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                    [ArticleID] => 435197
                    [Title] => Top culinary school has new managing director
                    [Summary] => 
The Philippines’ top culinary school, the Center for Culinary Arts (CCA, Manila), recently welcomed Dr. Veritas Luna, its new managing director.
                    [DatePublished] => 2009-01-29 00:00:00
                    [ColumnID] => 133272
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                    [AuthorName] => Off&On Campus
                    [SectionName] => Education and Home
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abtest

Aro-En: Elevating the salt

May 30, 2013 - 12:00am

When it comes to cooking, salt is not just an ingredient that one can make do without. It is a necessary element of every meal – blending flavors and transforming dishes into culinary masterpieces.

Food and Leisure

Oceana offers a six-month fast track-pro chef course

September 10, 2009 - 12:00am

Oceana, the CCA, Manila Restaurant-School offers a six month Fast Track-Pro Chef Program in response to the growing demand of food and culinary enthusiasts, as well as career shifters and professionals who wish to...

Food and Leisure

School denies link to taxi hijacking suspect

March 21, 2009 - 12:00am

A school said yesterday none of its students were implicated in a taxi hijacking in Quezon City before dawn Thursday.

Metro

Top culinary school has new managing director

By Off&On Campus | January 29, 2009 - 12:00am

The Philippines’ top culinary school, the Center for Culinary Arts (CCA, Manila), recently welcomed Dr. Veritas Luna, its new managing director.

Education and Home