+ Follow chocolate Tag
chocolate
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[results] => Array
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[0] => Array
(
[ArticleID] => 2366016
[Title] => Level up your gaming and snacking experience with new Hershey's Choco Balls!
[Summary] => The Hershey Company in the Philippines recently unveiled HERSHEY’S CHOCO BALLS—creamy, bite-sized chocolates filled with crunchy cookie pieces that promise to be a hit with snacking lovers across the nation.
[DatePublished] => 2024-07-23 10:45:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => On the Radar
[SectionUrl] => on-the-radar
[URL] => https://media.philstar.com/photos/2024/07/05/lead_2024-07-05_16-52-35449_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 2368956
[Title] => Auro to expand support to cacao farmers, diversify sources
[Summary] => Premium tree-to-bar chocolate maker Auro Chocolate plans to expand its support to cacao farmers to help them cope with the ill effects of the climate crisis and the global cocoa shortage.
[DatePublished] => 2024-07-10 00:00:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1375272
[AuthorName] => Jasper Emmanuel Arcalas
[SectionName] => Business
[SectionUrl] => business
[URL] => https://media.philstar.com/photos/2024/07/09/13_2024-07-09_18-10-40779_thumbnail.jpg
)
[2] => Array
(
[ArticleID] => 2365205
[Title] => 'ASINfully' delicious: Try tsokolate with asin-tibuok at Bohol's Chocolate Chamber
[Summary] => In a recent trip to Bohol, we had our fill of tsokolate — the delicious beverage from pure cacao beans — as well as dishes utilizing chocolate as an ingredient.
[DatePublished] => 2024-07-04 17:20:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1285794
[AuthorName] => Earl D.C. Bracamonte
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2024/07/04/tsokolate_2024-07-04_17-19-20650_thumbnail.jpg
)
[3] => Array
(
[ArticleID] => 2318625
[Title] => Recipe: Salted Chocolate Panna Cotta by Chef Eugene Raymundo
[Summary] => Salted Caramel has been a favorite flavor in cakes, ice cream, cookies, and other desserts and sweet confections in recent years.
[DatePublished] => 2024-01-15 12:43:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/12/13/pannacotta_2023-12-13_19-21-27108_thumbnail.jpg
)
[4] => Array
(
[ArticleID] => 2312833
[Title] => Recipe: Plant-based Chocolate Creamsicles
[Summary] => Fancy a chocolate ice cream dessert that is healthy and at the same time easy-to-make and delicious?
[DatePublished] => 2024-01-15 12:34:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/11/19/9_2023-11-19_22-42-02420_thumbnail.jpg
)
[5] => Array
(
[ArticleID] => 2301215
[Title] => Recipe: 'Sosyal' dessert you can make at home
[Summary] => Soufflés are a traditional French dish.
[DatePublished] => 2024-01-09 15:57:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/10/04/chocolate_2023-10-04_20-37-52317_thumbnail.jpg
)
[6] => Array
(
[ArticleID] => 2317057
[Title] => Making a case for white chocolate: Chocolate debate ensues
[Summary] => For chocolate to be considered as chocolate, the Food and Drug Administration (FDA) requires that it be made up of at least 10% cocoa mass (nibs and cocoa fat). The FDA says nothing about cocoa butter content.
[DatePublished] => 2023-12-09 15:16:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/12/09/white-chocolate-angela-pixabay_2023-12-09_15-18-06_thumbnail.jpg
)
[7] => Array
(
[ArticleID] => 2307473
[Title] => Food-and-beer pairing: Chocolate Espresso Truffles with stout
[Summary] => Desserts are a good food item to pair up with a pint of stout.
[DatePublished] => 2023-10-29 17:23:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] => 1807666
[AuthorName] => Dolly Dy-Zulueta
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2023/10/29/chocolate-truffle-espresso_2023-10-29_17-24-50_thumbnail.jpg
)
[8] => Array
(
[ArticleID] => 2278706
[Title] => A bet on coco sugar: Company behind Pinoy drinks Kaffea, Chocolea expands reach to U.S.
[Summary] => Filipino beverage company, Starkaffea Corp., took a major step toward global expansion with the launch of its drinks, Kaffea and Chocolea, in the United States.
[DatePublished] => 2023-07-04 21:55:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => Shopping Guide
[SectionUrl] => shopping-guide
[URL] => https://media.philstar.com/photos/2023/07/04/chocolea-kaffea-starkaffea-corp_2023-07-04_21-56-21_thumbnail.jpg
)
[9] => Array
(
[ArticleID] => 2271415
[Title] => How chocolate could counter climate change
[Summary] => The process locks in greenhouse gases and the final product can be used as a fertilizer, or as an ingredient in the production of "green" concrete.
[DatePublished] => 2023-06-04 13:46:00
[ColumnID] => 0
[Focus] => 1
[AuthorID] =>
[AuthorName] =>
[SectionName] => Climate and Environment
[SectionUrl] => climate-and-environment
[URL] => https://media.philstar.com/photos/2023/06/04/cacao2020-12-0318-32-26_2023-06-04_13-47-32_thumbnail.jpg
)
)
)
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