^
+ Follow CHINESE BONE Tag
CHINESE BONE
Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 1526853
                    [Title] => King Sue’s sweet success story
                    [Summary] => 

Now in its 85th year, King Sue has emerged from its humble beginnings back in the 1930s to become a sought-after staple on the Filipino dining table, from breakfast to lunch, snacks and dinner, to celebrations like birthdays, Christmas and New Year.

[DatePublished] => 2015-11-30 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Lifestyle Business [SectionUrl] => business-life [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/business-life/20151130/King-Sue-Founder-Cu-Un-Kay.jpg ) [1] => Array ( [ArticleID] => 1404106 [Title] => King Sue: The star of all hams [Summary] =>

One of the best hams that has long been making the rounds of traditional Christmas spreads is King Sue Chinese Bone-in Ham.

[DatePublished] => 2014-12-19 00:00:00 [ColumnID] => 0 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => Shopping Guide [SectionUrl] => shopping-guide [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/shopping-guide/20141219/king-sue-hams-7.jpg ) ) )
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