MANILA, Philippines - Chef Sandy Daza takes on the streets and corners of Batangas, one of the country’s major destinations for strong flavors and well-loved dishes, in a two-part trip on Lifestyle Network’s Footprints, 8:30 tonight.
In the second part of his trip, which airs on Nov. 2, Sandy takes things to the quaint and lovely town of Taal, where he finds out the secret to the best-tasting panutsa straight from the brewing vats.