utensils

Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 2099578
                    [Title] => “Sterilizer ordinance” hurdles review
                    [Summary] => The Cebu City Council’s committee on laws, ordinances, and styling interposed no objection for the approval of a proposed ordinance requiring all food establishments in the city to install sterilizer for their utensils.
                    [DatePublished] => 2021-05-20 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1806525
                    [AuthorName] => Mary Ruth R. Malinao
                    [SectionName] => Cebu News
                    [SectionUrl] => cebu-news
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 491794
                    [Title] => This restaurant is wary of Korean customers
                    [Summary] => 
After The Ear printed an incident where a shopper saw a Korean male shoplift a candybar from a supermarket, another Ear informer said that this restaurant in Banilad is wary of Korean customers.
                    [DatePublished] => 2009-08-01 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1769982
                    [AuthorName] => The Ear
                    [SectionName] => Freeman Opinion
                    [SectionUrl] => opinion
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 179545
                    [Title] => Keeping one’s hands clean & dignity intact at a formal dinner
                    [Summary] => My wife has this funny habit of bringing her small bottle of  anti-bacterial hand sanitizer in gel form, the one that says "kills germs without soap and water" on the label. I see her using it all the time, especially  when we are in a Chinese restaurant where she has to use her hands to eat some dishes. I don’t think there is anything wrong with this.
                    [DatePublished] => 2002-10-12 00:00:00
                    [ColumnID] => 135486
                    [Focus] => 0
                    [AuthorID] => 1739447
                    [AuthorName] => SAVOIR FAIRE By Mayenne Carmona
                    [SectionName] => Modern Living
                    [SectionUrl] => modern-living
                    [URL] => 
                )

        )

)

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“Sterilizer ordinance” hurdles review

By Mary Ruth R. Malinao | May 20, 2021 - 12:00am

The Cebu City Council’s committee on laws, ordinances, and styling interposed no objection for the approval of a proposed ordinance requiring all food establishments in the city to install sterilizer for their...

Cebu News

This restaurant is wary of Korean customers

By The Ear | August 1, 2009 - 12:00am

After The Ear printed an incident where a shopper saw a Korean male shoplift a candybar from a supermarket, another Ear informer said that this restaurant in Banilad is wary of Korean customers.

Freeman Opinion

Keeping one’s hands clean & dignity intact at a formal dinner

By SAVOIR FAIRE By Mayenne Carmona | October 12, 2002 - 12:00am

My wife has this funny habit of bringing her small bottle of anti-bacterial hand sanitizer in gel form, the one that says "kills germs without soap and water" on the label. I see her using it all the time,...

Modern Living