+ Follow Salisbury Steak Tag
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[ArticleID] => 1945256
[Title] => A red burger with a Thai twist
[Summary] => When was the last time you took notice of the color of your food?
[DatePublished] => 2019-08-22 00:00:00
[ColumnID] => 135124
[Focus] => 1
[AuthorID] => 1447204
[AuthorName] => Lai S. Reyes
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2019/08/21/food1-red-burger-air-asia_2019-08-21_16-55-24588_thumbnail.jpg
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[1] => Array
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[ArticleID] => 1412396
[Title] => Different takes of Steaks
[Summary] => If you thought grilling a cut of beef and seasoning it with salt and pepper is the only way steak is prepared, the three steak varieties we're featuring here will prove you wrong.
[DatePublished] => 2015-01-13 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
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Salisbury Steak
Array
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[results] => Array
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[0] => Array
(
[ArticleID] => 1945256
[Title] => A red burger with a Thai twist
[Summary] => When was the last time you took notice of the color of your food?
[DatePublished] => 2019-08-22 00:00:00
[ColumnID] => 135124
[Focus] => 1
[AuthorID] => 1447204
[AuthorName] => Lai S. Reyes
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => https://media.philstar.com/photos/2019/08/21/food1-red-burger-air-asia_2019-08-21_16-55-24588_thumbnail.jpg
)
[1] => Array
(
[ArticleID] => 1412396
[Title] => Different takes of Steaks
[Summary] => If you thought grilling a cut of beef and seasoning it with salt and pepper is the only way steak is prepared, the three steak varieties we're featuring here will prove you wrong.
[DatePublished] => 2015-01-13 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
)
)
abtest
January 13, 2015 - 12:00am