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                    [Summary] => If you think you’ve had enough ham, maybe you haven’t tried jamón ibérico. Gourmets, chefs and world travelers – from the historic past to the present – have sung paeans to this Spanish culinary specialty. During the first century BC, the Greek geographer and historian Strabo extolled its excellence.
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REAL IB

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abtest

A healthy ham for the new year

By Joseph Cortes | January 1, 2003 - 12:00am

If you think you’ve had enough ham, maybe you haven’t tried jamón ibérico. Gourmets, chefs and world travelers – from the historic past to the present – have sung paeans to this...

Food and Leisure