+ Follow Philippine Ingredients Tag
Philippine Ingredients
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 946257
[Title] => Landmark book on Philippine food by CCA-Manila
[Summary] => The Center for Culinary Arts-Manila is pleased to announce that it has published the first volume of the landmark book series, Philippine Ingredients, available as an e-book that may be downloaded for free at the school’s official website.
[DatePublished] => 2013-05-26 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
[1] => Array
(
[ArticleID] => 945098
[Title] => CCA’s ‘Philippine Ingredients’ now available
[Summary] => The Center for Culinary Arts (CCA) recently published the first volume of the book series, Philippine Ingredients, and is available as an e-book that may be downloaded for free at the school’s official website.
[DatePublished] => 2013-05-23 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
)
)
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