PANNA

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                    [ArticleID] => 1415252
                    [Title] => The panna cotta principles
                    [Summary] => 
This started out as a column on making a foolproof dessert. However, after my third attempt and the growing realization that foolproof did not necessarily equal Johanna-proof, it turned into something slightly more philosophical.

                    [DatePublished] => 2015-01-22 00:00:00
                    [ColumnID] => 133903
                    [Focus] => 0
                    [AuthorID] => 1404536
                    [AuthorName] => Johanna Garcia
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://media.philstar.com/images/the-philippine-star/lifestyle/food-and-leisure/20150122/panna-cotta-principles-1.jpg
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The panna cotta principles

By Johanna Garcia | January 22, 2015 - 12:00am

This started out as a column on making a foolproof dessert. However, after my third attempt and the growing realization that...

Food and Leisure