+ Follow MAIN INGREDIENTS Tag
MAIN INGREDIENTS
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[results] => Array
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[0] => Array
(
[ArticleID] => 1302281
[Title] => Village Tavern's luxurious Foie Gras Burger
[Summary] => Considered to be the crowning jewel of Village Tavern's Wagyu burgers, the Foie Gras burger stands out with its luxurious ingredients.
[DatePublished] => 2014-03-18 09:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1114268
[AuthorName] => Alder Almo
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[1] => Array
(
[ArticleID] => 1302278
[Title] => Village Tavern's heavenly Truffle Burger
[Summary] => Imagine a mouth-watering, grilled premium Wagyu beef patty topped with melting asiago cheese and sautéed shitakes sandwiched by homemade pretzel buns with generous spread of truffle mayonnaise.
[DatePublished] => 2014-03-18 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1114268
[AuthorName] => Alder Almo
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[2] => Array
(
[ArticleID] => 1302279
[Title] => Village Tavern's sexy Tequila Burger
[Summary] => Marrying the extra kick of the Mexican liquor together with Japan’s premium grade Wagyu beef creates a gourmet burger oozing with hotness.
[DatePublished] => 2014-03-18 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1114268
[AuthorName] => Alder Almo
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[3] => Array
(
[ArticleID] => 1302280
[Title] => Village Tavern's solid Reuben Burger
[Summary] => A solid breakfast is what comes to mind when you first encounter Reuben burger.
[DatePublished] => 2014-03-18 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] => 1114268
[AuthorName] => Alder Almo
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] =>
)
[4] => Array
(
[ArticleID] => 1297502
[Title] => Italy's best in Italianni's Prosciutto Formaggio
[Summary] => For many of us, a trip to Italy is a dream
[DatePublished] => 2014-03-05 20:43:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://imageshack.com/a/img546/1763/yw4d.jpg
)
[5] => Array
(
[ArticleID] => 1297124
[Title] => TGIFriday's crunchy and tasty Chili Ballpark Nachos
[Summary] => One of TGIFriday's offerings under its new Tex-Mex Menu is the Chili Ballpark Nachos. The deep-fried tortilla chips with cheese sauce, chili and pico de gallo and fresh salsa is a great appetizer or a snack.
[DatePublished] => 2014-03-04 20:01:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://imageshack.com/a/img43/5162/2efl.jpg
)
[6] => Array
(
[ArticleID] => 1261118
[Title] => Tonkatsu By Terazawa's Pork and Rosu Katsu
[Summary] => Tonkatsu By Terazawa is franchised by the Bistro Group locally from Nagoya, Japan, whose owner Akinori Terazawa is also the head chef. Tokantsu By Terazawa’s specialties are the Katsu dishes and various Japanese cuisine.
[DatePublished] => 2013-11-26 12:03:37
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Food and Leisure
[SectionUrl] => food-and-leisure
[URL] => http://imagizer.imageshack.us/v2/320x240q90/c/34/ge17.jpg
)
[7] => Array
(
[ArticleID] => 1239870
[Title] => Italianni's Homemade Corned Beef Brisket with Potato Omelette
[Summary] => Italianni's new "Breakfast Creations" gives its customers new tantalizing morning delights to devour and the Homemade Corned Beef Brisket with Potato Omelette is a great addition to their selection.
[DatePublished] => 2013-09-28 13:25:01
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Lifestyle Features
[SectionUrl] => lifestyle-features
[URL] =>
)
[8] => Array
(
[ArticleID] => 712168
[Title] => Recipe ideas for diabetics
[Summary] => Sweet Alert, Inc. joined forces with Cebu Holdings Inc. and Ayala Center Cebu for the second year of the “Agbayay sa Kahimsug, Healthy Lifestyle 2011” campaign last July 23 to mark opening of Diabetes Awareness Week.
[DatePublished] => 2011-08-02 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] => 1489320
[AuthorName] => Maria Eleanor E. Valeros
[SectionName] => Freeman Cebu Lifestyle
[SectionUrl] => cebu-lifestyle
[URL] =>
)
[9] => Array
(
[ArticleID] => 462215
[Title] => Rules & Regulations
[Summary] => MANILA, Philippines - 1. The cook-off is open to all professional chefs with culinary school affiliations who will form a team.
[DatePublished] => 2009-04-30 00:00:00
[ColumnID] => 133272
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Supplements
[SectionUrl] => supplements
[URL] =>
)
)
)
abtest
November 26, 2013 - 12:03pm
September 28, 2013 - 1:25pm
