GARDIN

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                    [ArticleID] => 1254086
                    [Title] => Diamond Hotel has new executive pastry chef
                    [Summary] => 
Diamond Hotel’s general manager Vanessa Ledesma Suatengco has announced the appointment of a new executive pastry chef, Paul Gardin, a French pâtissier who aims to raise the level of the hotel’s already remarkable line-up of sweets.

                    [DatePublished] => 2013-11-08 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Travel and Tourism
                    [SectionUrl] => travel-and-tourism
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Diamond Hotel has new executive pastry chef

November 8, 2013 - 12:00am

Diamond Hotel’s general manager Vanessa Ledesma Suatengco has announced the appointment of a new executive pastry chef, Paul Gardin, a French pâtissier who aims to raise the level of the hotel’s...

Travel and Tourism