CUTLETS

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                    [ArticleID] => 1074511
                    [Title] => Pork with a fresh take on salsa-grilled cherries
                    [Summary] => 
By this point in the summer, I've had about all the burgers, dogs and birds I can handle. It's time to try something a little different on the grill.

                    [DatePublished] => 2013-08-10 06:00:07
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1366896
                    [AuthorName] => J.M. Hirsch
                    [SectionName] => Food and Leisure
                    [SectionUrl] => food-and-leisure
                    [URL] => http://img713.imageshack.us/img713/526/3eyo.jpg
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Pork with a fresh take on salsa-grilled cherries

By J.M. Hirsch | August 10, 2013 - 6:00am

By this point in the summer, I've had about all the burgers, dogs and birds I can handle. It's time to try something a little...

Food and Leisure