BIOTECHNOLOGY WEEK

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                    [ArticleID] => 886373
                    [Title] => Powdered calamansi anyone?
                    [Summary] => 
Many Filipino dishes have calamansi as a main ingredient, with the fruit’s juice used either as a marinade, as part of a dish or a dip.

                    [DatePublished] => 2012-12-16 00:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1285724
                    [AuthorName] => Dulce Sanchez
                    [SectionName] => Agriculture
                    [SectionUrl] => agriculture
                    [URL] => 
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                    [ArticleID] => 345344
                    [Title] => RP can be global biotech player, says international expert
                    [Summary] => The Philippines has the potential to become a significant player and find its niche in the growing multi-billion dollar global biotechnology industry in five years, said Dr. Hector Quemada, a US-based internationally-renowned biotechnology and bio-enterprise expert.


                    [DatePublished] => 2006-07-04 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1704647
                    [AuthorName] => Rocel Felix
                    [SectionName] => Business
                    [SectionUrl] => business
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abtest

Powdered calamansi anyone?

By Dulce Sanchez | December 16, 2012 - 12:00am

Many Filipino dishes have calamansi as a main ingredient, with the fruit’s juice used either as a marinade, as part of a dish or a dip.

Agriculture

RP can be global biotech player, says international expert

By Rocel Felix | July 4, 2006 - 12:00am

The Philippines has the potential to become a significant player and find its niche in the growing multi-billion dollar global biotechnology industry in five years, said Dr. Hector Quemada, a US-based internationally-renowned...

Business