BEST NEW CHEF

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                    [Title] => Test your design IQ
                    [Summary] => 
Who is the American chef whose daily changing menus at her Michelin Star restaurant Frances reflect modern California sensibilities and focuses on ingredients from local farms and producers in a casual, neighborhood setting?

                    [DatePublished] => 2014-07-26 00:00:00
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                    [SectionName] => Modern Living
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                    [ArticleID] => 1098261
                    [Title] => Test your design IQ
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Who is the Chicago-based chef who represents the best of molecular gastronomy in America with his multi-awarded Alinea restaurant?

                    [DatePublished] => 2013-08-17 00:00:00
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                    [ArticleID] => 1015771
                    [Title] => Puerto Rican flavors making strides in food world
                    [Summary] => 
Some 4 million Puerto Ricans live in the continental U.S. these days. And we have them to thank for making some of my favorite foods — such as mofongo — easier to find.

                    [DatePublished] => 2013-07-26 07:07:37
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                    [AuthorID] => 1759665
                    [AuthorName] => Suzette Laboy
                    [SectionName] => World
                    [SectionUrl] => world
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                    [ArticleID] => 951324
                    [Title] => Test your Design IQ
                    [Summary] => 
Who is the New York celebrity chef who has nine award-winning books including the Now Eat This! and Now Eat This! Diet, which features healthy makeovers of America’s favorite comfort food?

                    [DatePublished] => 2013-06-08 00:00:00
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abtest

Test your design IQ

July 26, 2014 - 12:00am

Who is the American chef whose daily changing menus at her Michelin Star restaurant Frances reflect modern California sensibilities and focuses on ingredients from local farms and producers in a casual, neighborhood...

Modern Living

Test your design IQ

August 17, 2013 - 12:00am

Who is the Chicago-based chef who represents the best of molecular gastronomy in America with his multi-awarded Alinea restaurant?

Modern Living

Puerto Rican flavors making strides in food world

By Suzette Laboy | July 26, 2013 - 7:07am

Some 4 million Puerto Ricans live in the continental U.S. these days. And we have them to thank for making some of my favorite...

World

Test your Design IQ

June 8, 2013 - 12:00am

Who is the New York celebrity chef who has nine award-winning books including the Now Eat This! and Now Eat This! Diet, which features healthy makeovers of America’s favorite comfort food?

Modern Living