BALE DUTUNG AND DOWNTOWN

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                    [ArticleID] => 1488438
                    [Title] => Slow Food is growing…fast!
                    [Summary] => 
Where are the chefs?  Well, Slow Food advocates Gaita Fores, Robby Goco and Claude Tayag and Chele Gonzalez were there. These chefs passionately advocate and practice the Slow Food principles: good, clean and fair food.

                    [DatePublished] => 2015-08-15 10:00:00
                    [ColumnID] => 0
                    [Focus] => 0
                    [AuthorID] => 1225745
                    [AuthorName] => Chit U. Juan
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => http://media.philstar.com/images/the-philippine-star/other-sections/starweek-magazine/20150816/Slow-Food-7.jpg
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Slow Food is growing…fast!

By Chit U. Juan | August 15, 2015 - 10:00am

Where are the chefs?  Well, Slow Food advocates Gaita Fores, Robby Goco and Claude Tayag and Chele Gonzalez were there....

Starweek Magazine