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                    [Title] => Philippine culinary team takes on another challenge
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The Les Toques Blanches Philippines Culinary Team will be off to Singapore tomorrow to compete in the Food and Hotel Asia Culinary Challenge on April 22-25.  Managing the team are chefs J Gamboa of Cirkulo Restaurant and Fernando Aracama of Embassy Cuisine, while chef Ariel Manuel of Lolo Dad’s Café will be at the helm as team captain.
                    [DatePublished] => 2008-04-17 00:00:00
                    [ColumnID] => 136103
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                    [AuthorID] => 1236973
                    [AuthorName] => Claude Tayag
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ALTERNATIVES FOODS CORP

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                    [Title] => Philippine culinary team takes on another challenge
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The Les Toques Blanches Philippines Culinary Team will be off to Singapore tomorrow to compete in the Food and Hotel Asia Culinary Challenge on April 22-25.  Managing the team are chefs J Gamboa of Cirkulo Restaurant and Fernando Aracama of Embassy Cuisine, while chef Ariel Manuel of Lolo Dad’s Café will be at the helm as team captain.
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Philippine culinary team takes on another challenge

By Claude Tayag | April 17, 2008 - 12:00am

The Les Toques Blanches Philippines Culinary Team will be off to Singapore tomorrow to compete in the Food and Hotel Asia Culinary Challenge on April 22-25.  Managing the team are chefs J Gamboa of...

Food and Leisure