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                    [ArticleID] => 265728
                    [Title] => To label, or not to label?
                    [Summary] => While food manufacturers in many developed countries are now required to label  genetically modified (GM) food products, struggling economies like the Philippines have yet to put in place labeling standards for food ingredients derived from modern biotechnology because of  the economic costs.


                    [DatePublished] => 2004-10-10 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1704647
                    [AuthorName] => Rocel Felix
                    [SectionName] => Agriculture
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ABRAHAM MANALO AND FE CIELO GUILATCO

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                    [Title] => To label, or not to label?
                    [Summary] => While food manufacturers in many developed countries are now required to label  genetically modified (GM) food products, struggling economies like the Philippines have yet to put in place labeling standards for food ingredients derived from modern biotechnology because of  the economic costs.


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abtest

To label, or not to label?

By Rocel Felix | October 10, 2004 - 12:00am

While food manufacturers in many developed countries are now required to label genetically modified (GM) food products, struggling economies like the Philippines have yet to put in place labeling standards for food...

Agriculture