Lumpia, ibinida ni Olivia Rodrigo!
Bumida ang lumpia sa British Vogue.
Salamat kay Olivia Rodrigo na ipinakita ang paggawa nito.
Ang lumpia ay isang pagkaing Pilipino na nagmula sa China, na kumakatawan nga sa pinaghalong kultura.
“I was originally going to mince these by hand,” sabi ni Olivia Rodrigo, “and I was so worried I was going to get #KendallJenner meme-ified so, we’re doing them in the food processor,” habang ipinapakita niya ang ginagawa na naghihiwa ng carrots.
Feel-good food para kay Olivia ang lumpia.
“My grandma used to make them for Thanksgiving every year so that was probably my first introduction to lumpia. I’m making like roll ones, and she would always make the triangle ones, but triangle ones are saved for Thanksgiving for me,” ayon sa kumanta ng Driver’s License na may ilulunsad na bagong album.
“I feel like the album is very varied. I really want to figure out a way to kind of write about joy in this album. I feel like my last two albums are very rightfully so kind of angsty and heartbroken. And just as a creative endeavor and also because I was experiencing a lot of joy in my life, I wanted to figure out how to inject that into the songs that I was making,” I’m really proud of it,” sabi pa niya.
Taong 2024 nang huling bumisita ng bansa si Olivia kung saan ang isa sa pinuntahan niya noong bago nag-concert sa Philippine Arena ay isang Pinoy restaurant.
Laging sinasabi ni Olivia na isang Filipino ang kanyang ama.
“I’m half Filipino. My dad’s side of family is Filipino. Always been on my bucket list, I’ve always wanted to come here for as long as I can remember and it’s gonna be really fun and I’m just so happy to be here. It feels really awesome. Actually, it’s a dream come true. I’ve always wanted to come,” sabi niya sa mga nakaraang vlog na binanggit niya ring halu-halo ang kanyang paboritong dessert.
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