MANILA, Philippines - Have a taste of fine Mediterranean cuisine at The Kebab Factory located at the second floor of SM Megamall’s Atrium. It offers healthy tummy fillers that fit one’s budget but without compromising taste.
Kebab Factory owners Ravin Sehwani, Sameera Sehwani and Anil Sehwani take pride in all the recipes which were passed on from generation to generation.
“We are a family that loves to eat,” says Ravin “We travel a lot around the world to experience the best cuisine. The result is a large repertoire of delicious recipes you’ll discover.”
Mouthwatering appetizers like Cheese Samosa to the house specialties of Beef Kebab, Chicken Tikka, Beef Keema and Chicken Curry with Cashew Nut are guaranteed to satisfy cravings.
“We want our customers to enjoy our food, so we personally select all the finest ingredients, freshness guaranteed,” Ravin adds.
Shiskebab, juicy lamb marinated in yogurt, garlic and authentic spice roasted in Tandoor; Chicken Mast Kebab, tender pieces of boneless chicken marinated and roasted to perfection; and Saffron Fish Kebab are included in their specialty list.
Kebab’s interior design is also at par with the best restaurants in the city.
“From lighting, furniture, utensils and every small detail, we give them a personal touch to create the perfect ambiance for fine dining,” Ravin offers.