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                    [Title] => Scrap meat no more
                    [Summary] => Spending an afternoon chatting with these young entrepreneurs is like taking a crash course in the ins and outs of the tuna business. If you like trivia, you’d be amazed at the various tuna facts Alvin could tell you. For instance, not everybody knows that tuna should be caught using a hook and line, never a net (although we’re quite sure unscrupulous fishermen often take shortcuts). This prevents the struggling tuna from getting bruised and decreasing the quality of the meat in the process.
                    [DatePublished] => 2003-04-20 00:00:00
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                    [AuthorName] => Lynette Lee  Corporal
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abtest

Scrap meat no more

By Lynette Lee Corporal | April 20, 2003 - 12:00am

Spending an afternoon chatting with these young entrepreneurs is like taking a crash course in the ins and outs of the tuna business. If you like trivia, you’d be amazed at the various tuna facts Alvin could...

Sunday Lifestyle