Pospas

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    [results] => Array
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            [0] => Array
                (
                    [ArticleID] => 1833103
                    [Title] => Let's get cooking wow, lugaw!
                    [Summary] => Damp weather calls for a bowl of something hot to eat. 
                    [DatePublished] => 2018-07-13 00:00:00
                    [ColumnID] => 0
                    [Focus] => 1
                    [AuthorID] => 1804940
                    [AuthorName] => Elena Peña
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 1529383
                    [Title] => Biñan pospas and puto
                    [Summary] => 
Tony’s pospas is often imitated but never equaled. Its recipe is tightly guarded by Tony’s heirs.

                    [DatePublished] => 2015-12-05 09:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

        )

)

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Let's get cooking wow, lugaw!

By Elena Peña | July 13, 2018 - 12:00am

Damp weather calls for a bowl of something hot to eat.

Freeman Cebu Lifestyle

Biñan pospas and puto

By Lydia Castillo | December 5, 2015 - 9:00am

Tony’s pospas is often imitated but never equaled. Its recipe is tightly guarded by Tony’s heirs.

Starweek Magazine