MR. LARIS

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                    [ArticleID] => 422170
                    [Title] => The dish hairy crab
                    [Summary] => 
We have just been to Shanghai at the invitation of Amway. We were joined by media from Taiwan. Eating hairy crab in season at that time (October-November) was an experience not to be missed.
                    [DatePublished] => 2008-12-09 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 1255372
                    [AuthorName] => Denis McMahon
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
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The dish hairy crab

By Denis McMahon | December 9, 2008 - 12:00am

We have just been to Shanghai at the invitation of Amway. We were joined by media from Taiwan. Eating hairy crab in season at that time (October-November) was an experience not to be missed.

Freeman Cebu Lifestyle