+ Follow LIVESTOCK AUSTRALIA Tag
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 893605
[Title] => Cooking up a sumptuous feast
[Summary] => Members of the food, hotel and hospitality industries are giving their full support to the 28th edition of Chefs on Parade (COP), the country’s foremost culinary festival and competition, which will be held from February 28 to March 3 at the SMX Convention Center.
[DatePublished] => 2013-01-06 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
LIVESTOCK AUSTRALIA
Array
(
[results] => Array
(
[0] => Array
(
[ArticleID] => 893605
[Title] => Cooking up a sumptuous feast
[Summary] => Members of the food, hotel and hospitality industries are giving their full support to the 28th edition of Chefs on Parade (COP), the country’s foremost culinary festival and competition, which will be held from February 28 to March 3 at the SMX Convention Center.
[DatePublished] => 2013-01-06 00:00:00
[ColumnID] => 0
[Focus] => 0
[AuthorID] =>
[AuthorName] =>
[SectionName] => Starweek Magazine
[SectionUrl] => starweek-magazine
[URL] =>
)
)
)
abtest
January 6, 2013 - 12:00am