LAURIAT

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            [0] => Array
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                    [ArticleID] => 1508444
                    [Title] => Ambassador Frank’s dinner for Consul General Song
                    [Summary] => 
Ambassador Francisco L. Benedicto, a most revered and well-respected person in this Queen City, last week hosted a marvelous Lauriat dinner for a friend…

                    [DatePublished] => 2015-10-07 10:00:00
                    [ColumnID] => 135225
                    [Focus] => 0
                    [AuthorID] => 1319029
                    [AuthorName] => Flor Ynclino
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

            [1] => Array
                (
                    [ArticleID] => 1299592
                    [Title] => A wonderful Chinese Lauriat
                    [Summary] => 
A Chinese Lauriat is a meal for special celebrations. In the Fujian dialect, the word "lauriat" is "lao diat", which means "special occasion." In Cebu, the earliest written record of a Lauriat is the one written by Maria F. de Rallos in Lagda sa Pagpangluto (The Rule of Cooking) in 1923:  "Ang sud-an nga Ininsik… Lauriat Party… 50 or 60… sud-an" (In a Lauriat, 50 to 60 Chinese dishes are served).

                    [DatePublished] => 2014-03-11 00:00:00
                    [ColumnID] => 133921
                    [Focus] => 0
                    [AuthorID] => 1284784
                    [AuthorName] => Dr. Nestor Alonso ll
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

            [2] => Array
                (
                    [ArticleID] => 901356
                    [Title] => Radisson’s Lauriat Menu Launch
                    [Summary] => 
Radisson Blu Hotel Cebu's GM Lyle Lewis led the officers of the hotel in introducing their newest offering of Feria - the Lauriat Menu.

                    [DatePublished] => 2013-01-26 00:00:00
                    [ColumnID] => 135225
                    [Focus] => 0
                    [AuthorID] => 1318949
                    [AuthorName] => Flor S. YNCLINO
                    [SectionName] => Freeman Cebu Lifestyle
                    [SectionUrl] => cebu-lifestyle
                    [URL] => 
                )

            [3] => Array
                (
                    [ArticleID] => 678521
                    [Title] => Break your 40-day fast at Chowking
                    [Summary] => 
Chowking, the country’s number one Chinese quick-service restaurant, treats diners to its restaurant-quality Chinese fare you’ve probably missed during Lent.
                    [DatePublished] => 2011-04-24 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Sunday Lifestyle
                    [SectionUrl] => sunday-life
                    [URL] => 
                )

            [4] => Array
                (
                    [ArticleID] => 583462
                    [Title] => A delectable variety all in the Orange Chicken Lauriat
                    [Summary] => 
Whether it is fried, sautéed, grilled, or barbecued, everyone loves the juicy taste of chicken.
                    [DatePublished] => 2010-06-13 00:00:00
                    [ColumnID] => 133272
                    [Focus] => 0
                    [AuthorID] => 
                    [AuthorName] => 
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
                )

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Ambassador Frank’s dinner for Consul General Song

By Flor Ynclino | October 7, 2015 - 10:00am

Ambassador Francisco L. Benedicto, a most revered and well-respected person in this Queen City, last week hosted a marvelous Lauriat dinner for a friend…

Freeman Cebu Lifestyle

A wonderful Chinese Lauriat

By Dr. Nestor Alonso ll | March 11, 2014 - 12:00am

A Chinese Lauriat is a meal for special celebrations. In the Fujian dialect, the word "lauriat" is "lao diat", which means "special occasion." In Cebu, the earliest written record of a Lauriat is the one written...

Freeman Cebu Lifestyle

Radisson’s Lauriat Menu Launch

By Flor S. YNCLINO | January 26, 2013 - 12:00am

Radisson Blu Hotel Cebu's GM Lyle Lewis led the officers of the hotel in introducing their newest offering of Feria - the Lauriat Menu.

Freeman Cebu Lifestyle

Break your 40-day fast at Chowking

April 24, 2011 - 12:00am

Chowking, the country’s number one Chinese quick-service restaurant, treats diners to its restaurant-quality Chinese fare you’ve probably missed during Lent.

Sunday Lifestyle

A delectable variety all in the Orange Chicken Lauriat

June 13, 2010 - 12:00am

Whether it is fried, sautéed, grilled, or barbecued, everyone loves the juicy taste of chicken.

Starweek Magazine