FRENCH CHEF DANIEL LAJOUX

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                    [Title] => The Sweetest Waterfront Culinary Team
                    [Summary] => 
The Waterfront Cebu City Hotel & Caisno welcomes French Chef Daniel Lajoux, the new group executive pastry chef and AVP for operation of Waterfront Food Concept.
                    [DatePublished] => 2012-01-15 00:00:00
                    [ColumnID] => 133845
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                    [AuthorID] => 1397952
                    [AuthorName] => Joe C. Recio
                    [SectionName] => Freeman Cebu Lifestyle
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The Sweetest Waterfront Culinary Team

By Joe C. Recio | January 15, 2012 - 12:00am

The Waterfront Cebu City Hotel & Caisno welcomes French Chef Daniel Lajoux, the new group executive pastry chef and AVP for operation of Waterfront Food Concept.

Freeman Cebu Lifestyle