^
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Array
(
    [results] => Array
        (
            [0] => Array
                (
                    [ArticleID] => 682527
                    [Title] => Death toll in Japan's food poisoning reaches 4
                    [Summary] => 

The death toll in a string of food poisoning cases at a Japanese barbecue restaurant chain has risen to four after a woman died Thursday, local media reported.

[DatePublished] => 2011-05-05 12:37:46 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => [AuthorName] => [SectionName] => [SectionUrl] => [URL] => ) [1] => Array ( [ArticleID] => 159799 [Title] => Grillty Pleasures [Summary] => "Here we play a lot of chill, house and lounge music," says Paolo Abaya, the 29-year old owner of Ebisu. You would be forgiven for thinking the young entrepreneur was speaking of the latest raver haunt. Indeed, TV monitors tuned into Fashion TV’s libidinous fleshfest and narra wood panels that contrast against the concrete-like finish of the floor complete the deception.
[DatePublished] => 2002-05-05 00:00:00 [ColumnID] => 133272 [Focus] => 0 [AuthorID] => 1783903 [AuthorName] => Vanni de Sequera [SectionName] => Starweek Magazine [SectionUrl] => starweek-magazine [URL] => ) ) )
abtest
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