BAY BOOKS

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                    [ArticleID] => 711423
                    [Title] => Innovative cooking contest
                    [Summary] => 
Recently we spent half a day at the San Miguel Purefoods Culinary Center in Ugong, Pasig, with the gracious Maricel and her staff of young but efficient chefs.
                    [DatePublished] => 2011-07-31 00:00:00
                    [ColumnID] => 134410
                    [Focus] => 0
                    [AuthorID] => 1479322
                    [AuthorName] => Lydia Castillo
                    [SectionName] => Starweek Magazine
                    [SectionUrl] => starweek-magazine
                    [URL] => 
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Innovative cooking contest

By Lydia Castillo | July 31, 2011 - 12:00am

Recently we spent half a day at the San Miguel Purefoods Culinary Center in Ugong, Pasig, with the gracious Maricel and her staff of young but efficient chefs.

Starweek Magazine